
Segundo Dining Commons
Segundo Dining Room is one of the most fascinating dining venues to reach a university campus. The dining room serves approximately 2,200 meals a day in a facility that looks more like a casual food court at a large mall featuring unique platforms that cater to customers preferred tastes. A brick oven featuring fresh pizza in Saucy to vegetarian delights and all-time favorite sandwiches and salads at the Bistro give students a variety of culinary options for any desire. It's like having eight restaurants under one roof!
Hours
Academic Year Hours
Tuesday, September 20, 2022–Thursday, June 15, 2023.
- Monday–Friday: 7 AM–10 PM
- Saturday: 9 AM–2 PM, 5–8 PM
- Sunday: 9 AM–2 PM, 5–8 PM
Scheduled Academic Year Closures
- Thanksgiving: November 24–26, 2022;
Meals resume with dinner on November 27 - Winter Break: December 10, 2022–January 7, 2023;
Meals resume with dinner January 8 - Spring Break: March 25–April 1, 2023;
Meals resume with dinner on April 2 - End of Year: After dinner on June 15, 2023
Events — Winter Quarter 2023
January
- 16 — Martin Luther King Jr. Holiday (weekend hours today)
- 22 — Lunar New Year Feature Meal
- 26 — Harry Potter Theme Meal
Febuary
- 7 — Chef Challenge
- 14 — Valentine's Day Treats
- 20 — President's Day Holiday (weekend hours today)
March
Celebrating National Agriculture Day (March 22) with Chef Specials
- 1 — Chef Special featuring The Student Farm
- 8 — Chef Special featuring RMI Olive Center Olive Oil
- 15 — Chef Special featuring UC Davis Honey
- 17 — St. Patrick's Day: Corned Beef and Cabbage Dinner
- 22 — Chef Special featuring Avian Facilities
- 20–24 — Finals Week and Comfort Food Feature Menus
Menu
Prices at the Door
- $11.50 plus tax — Breakfast (7–11 AM)
- $12.50 plus tax — Lunch (11 AM–5 PM)
- $14.50 plus tax — Dinner (5–10 PM)
10% discount available for all guests when paying with Aggie Cash.
Eat here often? Save money with our Aggie Swipe Plus Meal Plans.
General Manager

Marci Ofina
Executive Chef
