Keith Luke

Keith Luke

General Manager Keith Luke is from a small town in San Diego called Valley Center. He has worked for UC Davis for just over 7 years and loves being able to support his passion for food while creating a fun and welcoming environment. His favorite on-campus dining event to prepare for is the Surf’s Up Theme Meal because of the fun decorations and delicious menu. His guilty pleasure food is SoCal Carne Asada Fries, and his hobbies are spending time with his kids and raising animals, including chickens, ducks, quail, geese, bunnies and cats. He also loves music, especially guitars, banjos, drums and live shows.

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