Latitude Menu

Lunch

1

• Chiles Rellenos
  • Stuffed and Fried Poblano Peppers

  • Poblano peppers stuffed with Cheese and Spices, Lightly breaded and fried. Smothered in House-Made Mexican Chicken broth Tomato Sauce and crumbled Cotija Cheese.

    Serving Size

    : 4.35 oz

    Calories

    : 174.36

    Fat (g)

    : 13.84

    Carbohydrates (g)

    : 5.98

    Protein (g)

    : 5.13

    Allergens

    WHEAT/GLUTEN, DAIRY, EGG

    Ingredients

    Frozen Precooked Cheese Chili Rellenos (roasted Poblano pepper, cheese, pasteurized egg white, wheat flour, spices, vegetable oil, salt), Canned Tomato Sauce, Tap Water, Julienned Yellow Onions, Whole Cotija Cheese Wheels, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Canola Salad Oil, Granulated Garlic, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Whole Bay Leaves, Dried Ground Allspice, Coarse Ground Black Pepper

• Arroz Mexicano
  • Mexican Rice

  • Long grain rice prepared with Onion, Celery, Peppers, Achiote, Carrots, Corn, and Tomato.

    

    Serving Size

    : 4.35 oz

    Calories

    : 150.65

    Fat (g)

    : 3.59

    Carbohydrates (g)

    : 26.93

    Protein (g)

    : 2.40

    Allergens

    MUSHROOM

    Ingredients

    Tap Water, Dried White Long Grain Rice, Canned Crushed Tomatoes (tomatoes, tomato puree, sea salt, citric acid), Canola Salad Oil, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), 1/4in Diced Yellow Onions, Shredded Orange Carrots, Frozen Yellow Corn Kernels, 1/2in Diced Green Bell Peppers, Achiote Paste (annatto seeds, vinegar, salt, water, granulated garlic, spices, sodium benzoate, corn meal, corn flour, FD&C 40), 1/2in Diced Celery, Granulated Garlic, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Ground Cayenne Pepper

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Chickpea Curry with Cauliflower Soup
  • 

    Serving Size

    : 100 g

    Calories

    : 104.07

    Fat (g)

    : 5.8

    Carbohydrates (g)

    : 10.81

    Protein (g)

    : 2.65

    Allergens

    FISH, SHELLFISH, SOYBEAN OIL, COCONUT

    Ingredients

    Fresh cauliflower florets, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Red Curry Paste (garlic, dried red chili, lemongrass, shallot, salt, galangal, shrimp paste [shrimp, salt], kaffir lime peel, pepper. Per manufacturer, may contain traces of fish), Canned Coconut Milk, Tap Water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Canned Garbanzo Beans (prepared chickpeas, water, salt, calcium chloride, disodium EDTA), 1/2in Diced Red Bell Peppers, Frozen Green Peas, Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate)

• Cream of Tomato Soup
  • 

    Serving Size

    : 100 g

    Calories

    : 58.57

    Fat (g)

    : 1.67

    Carbohydrates (g)

    : 9.47

    Protein (g)

    : 1.82

    Allergens

    WHEAT/GLUTEN, DAIRY

    Ingredients

    National starch 465 (modified food starch), Canola Salad Oil, 1/4in Diced Yellow Onions, 1/2in Diced Celery, 1/2in Diced Carrots, 1/2in Diced Green Bell Peppers, Whole Peeled Garlic Cloves, Unbleached Hi-Gluten Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Ground White Pepper, Tap Water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Tomato Paste (vine-ripened tomatoes), 2% Reduced Fat Milk

2

• Alfredo Pasta

  • Pasta with sage, garlic, cherry tomatoes, asparagus, red onions and herbs in our house-made traditional Alfredo sauce.

    

    Serving Size

    : 100 g

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    WHEAT/GLUTEN, DAIRY, MUSHROOM

    Ingredients

• Chorizo Pasta

  • Pasta with pork and beef chorizo, mushrooms, leeks, and herbs in our house-roasted tomato sauce.

    Serving Size

    : 100 g

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    WHEAT/GLUTEN, MUSHROOM

    Ingredients

• Garlic Bread
  • 

    Serving Size

    : 100 g

    Calories

    : 297.97

    Fat (g)

    : 4.39

    Carbohydrates (g)

    : 54.34

    Protein (g)

    : 8.76

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Parbaked roast garlic bread loaf (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper)

3

• Tandoori Cod

  • Flaky Atlantic cod marinated in a rich Tandoori yogurt sauce, fresh coriander and coconut flakes.

    

    Serving Size

    : 5.02 oz

    Calories

    : 114.59

    Fat (g)

    : 2.42

    Carbohydrates (g)

    : 2.96

    Protein (g)

    : 19.11

    Allergens

    DAIRY, FISH, COCONUT, TREE NUTS

    Ingredients

    Frozen Raw 4oz Atlantic Cod Loin (Atlantic cod, water, sodium tripolyphosphate), Tandoori Marinade (low-fat plain yogurt [cultured low-fat milk, nonfat milk solids, active cultures, canola oil, lime juice, spices, garlic, ginger, tapioca starch, salt, Jalapeño peppers, cilantro, natural extractives of beet [ascorbic acid], natural extractives of annatto, dried fenugreek leaves, black salt), Whole Peeled Red Onions, Fresh Cilantro Sprigs

• Muttakos Kari
  • Indian Spiced Sautéed Cabbage

  • An Indian stir fry of cabbage, chilis and coconut.

    

    Serving Size

    : 3.31 oz

    Calories

    : 65.09

    Fat (g)

    : 3.66

    Carbohydrates (g)

    : 7.93

    Protein (g)

    : 1.22

    Allergens

    COCONUT, TREE NUTS

    Ingredients

    Fresh Shredded Green Cabbage, Whole Peeled Shallots, Tap Water, Vegan Plant Butter, Dried Coconut Flakes (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite), Whole Curry Leaves, Fresh Cilantro Sprigs, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Whole Yellow Mustard Seeds, Fresh Whole Thai Peppers, Ground Turmeric

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Asian Rice Bowl

  • Build your rice bowl with your choice of protein and toppings.

    

    Serving Size

    : N/A

    Calories

    : 725.74

    Fat (g)

    : 4.54

    Carbohydrates (g)

    : 145.15

    Protein (g)

    : -1

    Allergens

    WHEAT/GLUTEN, FISH, SESAME

    Ingredients

• Vietnamese Chicken

  • Vietnamese Chicken

    

    Serving Size

    : 6.38 oz

    Calories

    : 706.06

    Fat (g)

    : 58.24

    Carbohydrates (g)

    : 5.03

    Protein (g)

    : 40.06

    Allergens

    WHEAT/GLUTEN, FISH

    Ingredients

    Canola salad oil, Fresh Chicken Thigh Sliced Halal, marinade, Canola Salad Oil, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein. Per manufacturer, may contain wheat/gluten), Whole Peeled Garlic Cloves, Whole Peeled Shallots, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

• Brown Rice

  • Steamed organic brown rice

    

    Serving Size

    : 3.09 oz

    Calories

    : 105.79

    Fat (g)

    : 0.78

    Carbohydrates (g)

    : 22.25

    Protein (g)

    : 2.19

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried Brown Calrose Rice

• Stir-Fried Broccoli Rabe

  • Broccoli rabe seasoned with chili oil, garlic, ginger and sesame seeds.

    

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    SESAME

    Ingredients

Dinner

1

• Chiles Rellenos
  • Stuffed and Fried Poblano Peppers

  • Poblano peppers stuffed with Cheese and Spices, Lightly breaded and fried. Smothered in House-Made Mexican Chicken broth Tomato Sauce and crumbled Cotija Cheese.

    Serving Size

    : 4.35 oz

    Calories

    : 174.36

    Fat (g)

    : 13.84

    Carbohydrates (g)

    : 5.98

    Protein (g)

    : 5.13

    Allergens

    WHEAT/GLUTEN, DAIRY, EGG

    Ingredients

    Frozen Precooked Cheese Chili Rellenos (roasted Poblano pepper, cheese, pasteurized egg white, wheat flour, spices, vegetable oil, salt), Canned Tomato Sauce, Tap Water, Julienned Yellow Onions, Whole Cotija Cheese Wheels, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Canola Salad Oil, Granulated Garlic, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Whole Bay Leaves, Dried Ground Allspice, Coarse Ground Black Pepper

• Arroz Mexicano
  • Mexican Rice

  • Long grain rice prepared with Onion, Celery, Peppers, Achiote, Carrots, Corn, and Tomato.

    

    Serving Size

    : 4.35 oz

    Calories

    : 150.65

    Fat (g)

    : 3.59

    Carbohydrates (g)

    : 26.93

    Protein (g)

    : 2.40

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap Water, Dried White Long Grain Rice, Canned Crushed Tomatoes (tomatoes, tomato puree, sea salt, citric acid), Canola Salad Oil, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), 1/4in Diced Yellow Onions, Shredded Orange Carrots, Frozen Yellow Corn Kernels, 1/2in Diced Green Bell Peppers, Achiote Paste (annatto seeds, vinegar, salt, water, granulated garlic, spices, sodium benzoate, corn meal, corn flour, FD&C 40), 1/2in Diced Celery, Granulated Garlic, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Ground Cayenne Pepper

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Chickpea Curry with Cauliflower Soup
  • 

    Serving Size

    : 100 g

    Calories

    : 104.07

    Fat (g)

    : 5.8

    Carbohydrates (g)

    : 10.81

    Protein (g)

    : 2.65

    Allergens

    FISH, SHELLFISH, SOYBEAN OIL, COCONUT

    Ingredients

    Fresh cauliflower florets, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Red Curry Paste (garlic, dried red chili, lemongrass, shallot, salt, galangal, shrimp paste [shrimp, salt], kaffir lime peel, pepper. Per manufacturer, may contain traces of fish), Canned Coconut Milk, Tap Water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Canned Garbanzo Beans (prepared chickpeas, water, salt, calcium chloride, disodium EDTA), 1/2in Diced Red Bell Peppers, Frozen Green Peas, Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate)

• Cream of Tomato Soup
  • 

    Serving Size

    : 100 g

    Calories

    : 58.57

    Fat (g)

    : 1.67

    Carbohydrates (g)

    : 9.47

    Protein (g)

    : 1.82

    Allergens

    WHEAT/GLUTEN, DAIRY

    Ingredients

    National starch 465 (modified food starch), Canola Salad Oil, 1/4in Diced Yellow Onions, 1/2in Diced Celery, 1/2in Diced Carrots, 1/2in Diced Green Bell Peppers, Whole Peeled Garlic Cloves, Unbleached Hi-Gluten Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Ground White Pepper, Tap Water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Tomato Paste (vine-ripened tomatoes), 2% Reduced Fat Milk

2

• Alfredo Pasta

  • Pasta with sage, garlic, tomatoes, asparagus, red onions and herbs in our house-made traditional Alfredo sauce.

    

    Serving Size

    : 100 g

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    WHEAT/GLUTEN, DAIRY, MUSHROOM

    Ingredients

• Chorizo Pasta

  • Pasta with pork and beef chorizo, mushrooms, leeks, and herbs in our house-roasted tomato sauce.

    Serving Size

    : 100 g

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    WHEAT/GLUTEN, MUSHROOM

    Ingredients

• Garlic Bread
  • 

    Serving Size

    : 100 g

    Calories

    : 297.97

    Fat (g)

    : 4.39

    Carbohydrates (g)

    : 54.34

    Protein (g)

    : 8.76

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Parbaked roast garlic bread loaf (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper)

3

• Tandoori Cod

  • Flaky Atlantic cod marinated in a rich Tandoori yogurt sauce, fresh coriander and coconut flakes.

    

    Serving Size

    : 5.02 oz

    Calories

    : 114.59

    Fat (g)

    : 2.42

    Carbohydrates (g)

    : 2.96

    Protein (g)

    : 19.11

    Allergens

    DAIRY, FISH, COCONUT, TREE NUTS

    Ingredients

    Frozen Raw 4oz Atlantic Cod Loin (Atlantic cod, water, sodium tripolyphosphate), Tandoori Marinade (low-fat plain yogurt [cultured low-fat milk, nonfat milk solids, active cultures, canola oil, lime juice, spices, garlic, ginger, tapioca starch, salt, Jalapeño peppers, cilantro, natural extractives of beet [ascorbic acid], natural extractives of annatto, dried fenugreek leaves, black salt), Whole Peeled Red Onions, Fresh Cilantro Sprigs

• Muttakos Kari
  • Indian Spiced Sautéed Cabbage

  • An Indian stir fry of cabbage, chilis and coconut.

    

    Serving Size

    : 3.31 oz

    Calories

    : 65.09

    Fat (g)

    : 3.66

    Carbohydrates (g)

    : 7.93

    Protein (g)

    : 1.22

    Allergens

    COCONUT, TREE NUTS

    Ingredients

    Fresh Shredded Green Cabbage, Whole Peeled Shallots, Tap Water, Vegan Plant Butter, Dried Coconut Flakes (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite), Whole Curry Leaves, Fresh Cilantro Sprigs, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Whole Yellow Mustard Seeds, Fresh Whole Thai Peppers, Ground Turmeric

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Asian Rice Bowl

  • Build your rice bowl with your choice of protein and toppings.

    

    Serving Size

    : N/A

    Calories

    : 725.74

    Fat (g)

    : 4.54

    Carbohydrates (g)

    : 145.15

    Protein (g)

    : -1

    Allergens

    WHEAT/GLUTEN, FISH, SESAME

    Ingredients

• Vietnamese Chicken

  • Vietnamese Chicken

    

    Serving Size

    : 6.38 oz

    Calories

    : 706.06

    Fat (g)

    : 58.24

    Carbohydrates (g)

    : 5.03

    Protein (g)

    : 40.06

    Allergens

    WHEAT/GLUTEN, FISH

    Ingredients

    Canola salad oil, Fresh Chicken Thigh Sliced Halal, marinade, Canola Salad Oil, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein. Per manufacturer, may contain wheat/gluten), Whole Peeled Garlic Cloves, Whole Peeled Shallots, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

• Sticky Rice

  • Steamed white calrose rice

    

    Serving Size

    : 3.62 oz

    Calories

    : 198.51

    Fat (g)

    : 0.32

    Carbohydrates (g)

    : 43.76

    Protein (g)

    : 3.64

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Dried white calrose rice, Tap Water

• Stir-Fried Broccoli Rabe

  • Broccoli rabe seasoned with chili oil, garlic, ginger and sesame seeds.

    

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    SESAME

    Ingredients

• Tres Leches Cake
  • 

    Serving Size

    : 1.83 oz

    Calories

    : 54.86

    Fat (g)

    : 2.25

    Carbohydrates (g)

    : 7.76

    Protein (g)

    : 1.00

    Allergens

    WHEAT/GLUTEN, DAIRY, SOYBEAN OIL, ALCOHOL

    Ingredients

    Frozen tres leches cake (sugar, bleached wheat flour [enriched with niacin, reduced iron], modified food starch, partially water, hydrogenated soybean oil, sodium bicarbonate, whipping cream, wheat gluten, condensed milk, evaporated milk, vanilla)

• Baklava

  • Layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.

    

    Serving Size

    : 2.96 oz

    Calories

    : 364.66

    Fat (g)

    : 14.58

    Carbohydrates (g)

    : 51.03

    Protein (g)

    : 6.08

    Allergens

    WHEAT/GLUTEN, DAIRY, TREE NUTS, SOYBEAN OIL

    Ingredients

    Baklava (fillo dough [enriched wheat flour, malted barley flour {niacin, thiamin, reduced iron, riboflavin, folic acid}, water, corn starch, monoglycerides, soybean oil, salt, sodium propionate, potassium sorbate, sugar, water, tree nuts [almonds and walnuts]. contains 2% or less of butter, cinnamon, corn syrup, lemon juice concentrate, rosewater, vegetable shortening. per manufacturer, may contain shell fragments)

Lunch

1

• Andino Bowl

  • Create your Latin bowl with rice, beans, and your choice of protein & toppings.

    Serving Size

    : each

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    DAIRY, SOYBEAN OIL, SOY, WHEAT/GLUTEN, MUSHROOM

    Ingredients

• Pollo a la Brasa
  • Peruvian Grilled Chicken

  • Traditional Peruvian roasted chicken thighs

    

    Serving Size

    : 0.15 lb

    Calories

    : 213.32

    Fat (g)

    : 15.87

    Carbohydrates (g)

    : 1.24

    Protein (g)

    : 15.65

    Allergens

    SOY, WHEAT/GLUTEN

    Ingredients

    Bottled lime juice, Regular Soy Sauce (water, soybeans, wheat, salt. Contains less than 1% of sodium benzoate), Extra Virgin Olive Oil, Ground Cumin, Coarse Ground Black Pepper, Spanish Paprika, Dried Mexican Oregano Leaves, Fresh Chicken Thigh Sliced Halal

• Soyrizo Fajita Mix

  • Spicy and delicious soyrizo fajitas

    

    Serving Size

    : 100 g

    Calories

    : 180.13

    Fat (g)

    : 11.76

    Carbohydrates (g)

    : 11.38

    Protein (g)

    : 9.3

    Allergens

    SOY, SOYBEAN OIL

    Ingredients

    Fresh sliced peppers and onions (fajita mix), Soy Chorizo Sausage Crumbles (water, organic textured soy protein [soy flour], organic soybean oil, organic distilled vinegar, organic seasoning [organic chile pepper, organic spices, salt, organic paprika, organic dextrose, organic Ancho chile powder, organic onion powder, organic garlic powder, sea salt, natural extractives of paprika], salt, organic caramel color, natural extractives of paprika), Canola Salad Oil

• Frijoles Sabrosos
  • Flavorful Beans

  • Pinto beans cooked with tomatoes, onions, chipotle pepper adobo sauce, garlic and oregano.

    

    Serving Size

    : 100 g

    Calories

    : 96.44

    Fat (g)

    : 1.37

    Carbohydrates (g)

    : 17.06

    Protein (g)

    : 4.34

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Chipotle peppers in adobo sauce (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil. contains 2% or less of iodized salt, potassium iodate, corn starch, onion powder, garlic powder, spices), Tap Water, Canola Salad Oil, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 3/8in Diced Tomatoes, Canned Pinto Beans (pinto beans, water, salt, calcium chloride, calcium disodium EDTA), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Mexican Oregano Leaves

• Arroz Amarrillo Cubano
  • Cuban Yellow Rice

  • Traditional yellow Cuban Rice

    

    Serving Size

    : 3.23 oz

    Calories

    : 124.92

    Fat (g)

    : 0.50

    Carbohydrates (g)

    : 26.93

    Protein (g)

    : 2.55

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Ground annatto seeds (achiote), Dried White Long Grain Rice, Tap Water, Extra Virgin Olive Oil, Whole Bay Leaves, Ground Cumin, 1/2in Diced Red Bell Peppers, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Coarse Flake Kosher Salt (salt, yellow prussiate of soda)

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Chicken Quinoa Coriander Soup

  • Peruvian chicken soup with quinoa using fresh cilantro as it's base flavor. Can be serve as an entrée with various condiments from citrus to chilis.

    Serving Size

    : 100 g

    Calories

    : 73.02

    Fat (g)

    : 4.12

    Carbohydrates (g)

    : 5.44

    Protein (g)

    : 3.33

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Fresh chicken thigh sliced halal, Fresh Cilantro Sprigs, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), National Starch 465 (modified food starch), Tap Water, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Tap Water, Dried Tricolor Quinoa, Canned Diced Green Chilis (green chiles, salt, citric acid, calcium chloride), Frozen Green Peas, Shaker Ground Black Pepper, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate)

• Cream of Mushroom Soup

  • Creamy mushroom soup

    

    Serving Size

    : 100 g

    Calories

    : 53.19

    Fat (g)

    : 1.61

    Carbohydrates (g)

    : 8.26

    Protein (g)

    : 1.88

    Allergens

    WHEAT/GLUTEN, DAIRY, ALCOHOL

    Ingredients

    National starch 465 (modified food starch), Canola Salad Oil, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 1/2in Diced Celery, Sliced Button Mushrooms, Sherry Cooking Wine (wine, water, neutral spirits, salt, high fructose corn syrup, tartaric acid, caramel color, citric acid, potassium sorbate, potassium metabisulfite), Dried Tarragon Leaves, Ground White Pepper, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Dried Parsley Flakes, Unbleached Hi-Gluten Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Tap Water, Tabasco Hot Sauce (distilled vinegar, red pepper, salt), 2% Reduced Fat Milk, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

2

• Köttbullar med Gräddsås
  • Swedish Meatballs

  • Famous Swedish meatballs made with pork and beef. Traditionally served with creamy gravy and topped with sweet Lingonberry Jam.

    Serving Size

    : 8.85 oz

    Calories

    : 471.35

    Fat (g)

    : 34.47

    Carbohydrates (g)

    : 28.35

    Protein (g)

    : 13.32

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY

    Ingredients

    Frozen Precooked 1oz Beef/Pork Meatballs (beef, pork, water, bread crumbs [bleached wheat flour, salt, dextrose, yeast], salt, dried garlic, spice, dried parsley, brown sugar, caramel color, cottonseed oil, disodium inosinate, disodium guanylate, citric acid, BHA, BHT, Romano cheese made from cow’s milk [cultured milk, enzymes, salt], textured soy flour, Ricotta cheese [whey, milk, vinegar]), Tap Water, Lingonberry Sauce (wild lingonberries, sugar, fruit pectin), Heavy Whipping Cream, Cornstarch, Light Soy Sauce (water, soybeans, wheat, salt, lactic acid. Contains less than 1% of sodium benzoate), Liquid Beef Soup Base (beef stock, maltodextrin, salt, sugar, yeast extract, beef fat, onion powder, natural flavor, beef extract), Shaker Ground Black Pepper

• Rotmos
  • Swedish Mashed Root Vegetables

  • Swedish Mashed Root Vegetables- Creamy Root Vegetable mash with a little Spice.

    

    Serving Size

    : 5.88 oz

    Calories

    : 63.66

    Fat (g)

    : 2.20

    Carbohydrates (g)

    : 10.37

    Protein (g)

    : 1.15

    Allergens

    DAIRY

    Ingredients

    Tap Water, 3/4in Diced Peeled Russet Potatoes, 1in Diced Rutabagas, 1in Quartered Turnips, 1in Diced Carrots, 1in Diced Parsnips, 3/4in Diced Peeled Sweet Potatoes, Unsalted Butter, Heavy Whipping Cream, Whole Peeled Garlic Cloves, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Shaker Ground Black Pepper, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Ground Nutmeg

• Färsk Gurka Med Dill
  • Swedish Cucumbers with Dill

  • Swedish Cucumbers with Dill

    

    Serving Size

    : 2.31 oz

    Calories

    : 20.88

    Fat (g)

    : 0.09

    Carbohydrates (g)

    : 5.11

    Protein (g)

    : 0.41

    Allergens

    ALCOHOL

    Ingredients

    1/8in Sliced Cucumbers, White Wine Vinegar (white wine vinegar, potassium metabisulfite, water), Tap Water, Vegan Fine Granulated White Sugar, Fresh Whole Dill Sprigs, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

3

• Beef and Lamb Shawarma Plate

  • Beef and Lamb shawarma with Basmati rice, Naan and Afgani cucumber salad. Topped with a tahini roasted garlic lemon sauce.

    

    Serving Size

    : 8.9 oz

    Calories

    : 470.69

    Fat (g)

    : 22.03

    Carbohydrates (g)

    : 52.83

    Protein (g)

    : 16.60

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, SOYBEAN OIL, SESAME

    Ingredients

    Shredded iceberg lettuce, Frozen Precooked Sliced Gyro Beef and Lamb (beef, water, breadcrumbs [wheat flour, dextrose, salt, yeast], cereal binder [corn, wheat, rye, oat, and rice flours], lamb. Contains less than 2% of black pepper, modified food starch, methylcellulose, canola oil, corn starch, salt, cellulose powder, sodium gluconate, spice extract, salt, seasoning [spices, garlic powder, onion powder, soybean oil], sodium phosphate, soy protein concentrate, yeast extract), afghani salad (1/2in diced skin-on cucumbers, 1/4in Diced Red Onions, Fresh Fine Chopped Cilantro, Bottled Lemon Juice, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, 3/8in Diced Tomatoes), basmati rice (Tap water, Dried White Basmati Rice), roasted garlic lemon tahini sauce (Non-fat plain greek yogurt (cultured grade a nonfat milk), Tahini Paste (roasted hulled crushed sesame seeds), Bottled Lemon Juice, garlic mash (Iodized granulated salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Whole Peeled Garlic Cloves), Smoked Paprika (paprika, silicon dioxide), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, Fresh Whole Mint Leaves, Whole Milk), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes)

• Falafel Plate

  • Falafel Dish with Afghani Salad, Naan and Basmati Rice.

    

    Serving Size

    : 9.4 oz

    Calories

    : 376.76

    Fat (g)

    : 5.84

    Carbohydrates (g)

    : 69.26

    Protein (g)

    : 14.36

    Allergens

    WHEAT/GLUTEN, SESAME, PREPARED IN A SHARED FRYER

    Ingredients

    Shredded iceberg lettuce, Precooked 1oz Falafel Balls (water, chickpeas, parsley, onions, cilantro, Serrano peppers, garlic puree [garlic, citric acid, ascorbic acid]. Contains 2% or less of salt, spices, rice flour, xanthan gum), Canola Fryer Oil (canola oil, dimethylpolysiloxane), afghani salad (1/2in diced skin-on cucumbers, 1/4in Diced Red Onions, Fresh Fine Chopped Cilantro, Bottled Lemon Juice, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, 3/8in Diced Tomatoes), basmati rice (Tap water, Dried White Basmati Rice), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes),

• Garlic Naan
  • 

    Serving Size

    : 1 piece

    Calories

    : 192.31

    Fat (g)

    : 3.37

    Carbohydrates (g)

    : 35.58

    Protein (g)

    : 5.29

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Wheat flour, water, garlic, vegetable oil (palm oil, sesame oil), coriander leaves, sugar, sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), spices, yeast

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Hap Tou Haa
  • Honey Walnut Shrimp with Steamed Broccoli

  • Cantonese Banquet dish of Crispy Shrimp tossed in a sweet and creamy sauce, served over steamed Broccoli and topped with Candied Walnuts.

    

    Serving Size

    : 9.53 oz

    Calories

    : 350.57

    Fat (g)

    : 16.24

    Carbohydrates (g)

    : 32.72

    Protein (g)

    : 21.40

    Allergens

    DAIRY, EGG, SHELLFISH, TREE NUTS, SOYBEAN OIL, SESAME

    Ingredients

    Honey sauce, Heavy Duty Mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled vinegar. Contains less than 2% of salt, mustard seed, calcium disodium EDTA), Sweetened Condensed Milk (concentrated whole milk, sugar), Natural Rice Wine Vinegar, Honey, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), fried shrimp, Frozen Raw 26/30 P&D Tail-off Shrimp (shrimp, water, salt, sodium tripolyphosphate), Potato Starch (potato starch, water), presentation, candied walnuts (Walnut halves and pieces, Canola Salad Oil, Tap Water, Vegan Fine Granulated White Sugar, Coarse Flake Kosher Salt (salt, yellow prussiate of soda)), broccoli (Fresh broccoli florets)

• Tiramisu
  • 

    Serving Size

    : 1.56 oz

    Calories

    : 142.58

    Fat (g)

    : 7.13

    Carbohydrates (g)

    : 17.19

    Protein (g)

    : 1.68

    Allergens

    WHEAT/GLUTEN, DAIRY, EGG, COCONUT, ALCOHOL

    Ingredients

    Frozen tiramisu cake (mascarpone cheese [cream, milk, citric acid], topping [water, palm kernel oil, coconut oil, high fructose corn syrup, sugar. contains less than 2% of sodium caseinate, dextrose, polysorbate 60, sorbitan monostearate, guar gum, xanthan gum, beta carotene], water, lady finger cookies [wheat flour, sugar, eggs, sodium carbonate acid, ammonium carbonate acid, glucose syrup, natural flavoring, salt], sugar, egg yolks, coffee liquor, cocoa powder, instant coffee, brandy liquor, modified food starch, whip stabilizer [sugar, corn starch, xanthan gum, sodium bicarbonate, citric acid, carob bean gum]. per manufacturer, produced in a facility that also processes peanuts and tree nuts)

• Baklava

  • Layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.

    

    Serving Size

    : 2.96 oz

    Calories

    : 364.66

    Fat (g)

    : 14.58

    Carbohydrates (g)

    : 51.03

    Protein (g)

    : 6.08

    Allergens

    WHEAT/GLUTEN, DAIRY, TREE NUTS, SOYBEAN OIL

    Ingredients

    Baklava (fillo dough [enriched wheat flour, malted barley flour {niacin, thiamin, reduced iron, riboflavin, folic acid}, water, corn starch, monoglycerides, soybean oil, salt, sodium propionate, potassium sorbate, sugar, water, tree nuts [almonds and walnuts]. contains 2% or less of butter, cinnamon, corn syrup, lemon juice concentrate, rosewater, vegetable shortening. per manufacturer, may contain shell fragments)

Dinner

1

• Andino Bowl

  • Create your Latin bowl with rice, beans, and your choice of protein & toppings.

    Serving Size

    : each

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    DAIRY, SOYBEAN OIL, SOY, WHEAT/GLUTEN

    Ingredients

• Pollo a la Brasa
  • Peruvian Grilled Chicken

  • Traditional Peruvian roasted chicken thighs

    

    Serving Size

    : 0.15 lb

    Calories

    : 213.32

    Fat (g)

    : 15.87

    Carbohydrates (g)

    : 1.24

    Protein (g)

    : 15.65

    Allergens

    SOY, WHEAT/GLUTEN

    Ingredients

    Bottled lime juice, Regular Soy Sauce (water, soybeans, wheat, salt. Contains less than 1% of sodium benzoate), Extra Virgin Olive Oil, Ground Cumin, Coarse Ground Black Pepper, Spanish Paprika, Dried Mexican Oregano Leaves, Fresh Chicken Thigh Sliced Halal

• Soyrizo Fajita Mix

  • Spicy and delicious soyrizo fajitas

    

    Serving Size

    : 100 g

    Calories

    : 180.13

    Fat (g)

    : 11.76

    Carbohydrates (g)

    : 11.38

    Protein (g)

    : 9.3

    Allergens

    SOY, SOYBEAN OIL

    Ingredients

    Fresh sliced peppers and onions (fajita mix), Soy Chorizo Sausage Crumbles (water, organic textured soy protein [soy flour], organic soybean oil, organic distilled vinegar, organic seasoning [organic chile pepper, organic spices, salt, organic paprika, organic dextrose, organic Ancho chile powder, organic onion powder, organic garlic powder, sea salt, natural extractives of paprika], salt, organic caramel color, natural extractives of paprika), Canola Salad Oil

• Frijoles Sabrosos
  • Flavorful Beans

  • Pinto beans cooked with tomatoes, onions, chipotle pepper adobo sauce, garlic and oregano.

    

    Serving Size

    : 100 g

    Calories

    : 96.44

    Fat (g)

    : 1.37

    Carbohydrates (g)

    : 17.06

    Protein (g)

    : 4.34

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Chipotle peppers in adobo sauce (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil. contains 2% or less of iodized salt, potassium iodate, corn starch, onion powder, garlic powder, spices), Tap Water, Canola Salad Oil, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 3/8in Diced Tomatoes, Canned Pinto Beans (pinto beans, water, salt, calcium chloride, calcium disodium EDTA), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Mexican Oregano Leaves

• Arroz Amarrillo Cubano
  • Cuban Yellow Rice

  • Traditional yellow Cuban Rice

    

    Serving Size

    : 3.23 oz

    Calories

    : 124.92

    Fat (g)

    : 0.50

    Carbohydrates (g)

    : 26.93

    Protein (g)

    : 2.55

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Ground annatto seeds (achiote), Dried White Long Grain Rice, Tap Water, Extra Virgin Olive Oil, Whole Bay Leaves, Ground Cumin, 1/2in Diced Red Bell Peppers, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Coarse Flake Kosher Salt (salt, yellow prussiate of soda)

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Chicken Quinoa Coriander Soup

  • Peruvian chicken soup with quinoa using fresh cilantro as it's base flavor. Can be serve as an entrée with various condiments from citrus to chilis.

    Serving Size

    : 100 g

    Calories

    : 73.02

    Fat (g)

    : 4.12

    Carbohydrates (g)

    : 5.44

    Protein (g)

    : 3.33

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Fresh chicken thigh sliced halal, Fresh Cilantro Sprigs, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), National Starch 465 (modified food starch), Tap Water, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Tap Water, Dried Tricolor Quinoa, Canned Diced Green Chilis (green chiles, salt, citric acid, calcium chloride), Frozen Green Peas, Shaker Ground Black Pepper, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate)

• Cream of Mushroom Soup

  • Creamy mushroom soup

    

    Serving Size

    : 100 g

    Calories

    : 53.19

    Fat (g)

    : 1.61

    Carbohydrates (g)

    : 8.26

    Protein (g)

    : 1.88

    Allergens

    WHEAT/GLUTEN, DAIRY, ALCOHOL

    Ingredients

    National starch 465 (modified food starch), Canola Salad Oil, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 1/2in Diced Celery, Sliced Button Mushrooms, Sherry Cooking Wine (wine, water, neutral spirits, salt, high fructose corn syrup, tartaric acid, caramel color, citric acid, potassium sorbate, potassium metabisulfite), Dried Tarragon Leaves, Ground White Pepper, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Dried Parsley Flakes, Unbleached Hi-Gluten Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Tap Water, Tabasco Hot Sauce (distilled vinegar, red pepper, salt), 2% Reduced Fat Milk, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

dinner

2

• Sterling Sturgeon Chef Challenge
  • Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    GLUTEN/WHEAT, SOY, DAIRY, EGG, SESAME, FISH, SHELLFISH

    Ingredients

Dinner

Dinner

3

• Beef and Lamb Shawarma Plate

  • Beef and Lamb shawarma with Basmati rice, Naan and Afgani cucumber salad. Topped with a tahini roasted garlic lemon sauce.

    

    Serving Size

    : 8.9 oz

    Calories

    : 470.69

    Fat (g)

    : 22.03

    Carbohydrates (g)

    : 52.83

    Protein (g)

    : 16.60

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, SOYBEAN OIL, SESAME

    Ingredients

    Shredded iceberg lettuce, Frozen Precooked Sliced Gyro Beef and Lamb (beef, water, breadcrumbs [wheat flour, dextrose, salt, yeast], cereal binder [corn, wheat, rye, oat, and rice flours], lamb. Contains less than 2% of black pepper, modified food starch, methylcellulose, canola oil, corn starch, salt, cellulose powder, sodium gluconate, spice extract, salt, seasoning [spices, garlic powder, onion powder, soybean oil], sodium phosphate, soy protein concentrate, yeast extract), afghani salad (1/2in diced skin-on cucumbers, 1/4in Diced Red Onions, Fresh Fine Chopped Cilantro, Bottled Lemon Juice, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, 3/8in Diced Tomatoes), basmati rice (Tap water, Dried White Basmati Rice), roasted garlic lemon tahini sauce (Non-fat plain greek yogurt (cultured grade a nonfat milk), Tahini Paste (roasted hulled crushed sesame seeds), Bottled Lemon Juice, garlic mash (Iodized granulated salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Whole Peeled Garlic Cloves), Smoked Paprika (paprika, silicon dioxide), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, Fresh Whole Mint Leaves, Whole Milk), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes)

• Falafel Plate

  • Falafel Dish with Afghani Salad, Naan and Basmati Rice.

    

    Serving Size

    : 9.4 oz

    Calories

    : 376.76

    Fat (g)

    : 5.84

    Carbohydrates (g)

    : 69.26

    Protein (g)

    : 14.36

    Allergens

    WHEAT/GLUTEN, SESAME, PREPARED IN A SHARED FRYER

    Ingredients

    Shredded iceberg lettuce, Precooked 1oz Falafel Balls (water, chickpeas, parsley, onions, cilantro, Serrano peppers, garlic puree [garlic, citric acid, ascorbic acid]. Contains 2% or less of salt, spices, rice flour, xanthan gum), Canola Fryer Oil (canola oil, dimethylpolysiloxane), afghani salad (1/2in diced skin-on cucumbers, 1/4in Diced Red Onions, Fresh Fine Chopped Cilantro, Bottled Lemon Juice, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, 3/8in Diced Tomatoes), basmati rice (Tap water, Dried White Basmati Rice), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes),

• Garlic Naan
  • 

    Serving Size

    : 1 piece

    Calories

    : 192.31

    Fat (g)

    : 3.37

    Carbohydrates (g)

    : 35.58

    Protein (g)

    : 5.29

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Wheat flour, water, garlic, vegetable oil (palm oil, sesame oil), coriander leaves, sugar, sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), spices, yeast

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Hap Tou Haa
  • Honey Walnut Shrimp with Steamed Green Beans

  • Cantonese Banquet dish of Crispy Shrimp tossed in a sweet and creamy sauce, served over steamed Green Beans and topped with Candied Walnuts.

    

    Serving Size

    : 9.53 oz

    Calories

    : 350.57

    Fat (g)

    : 16.24

    Carbohydrates (g)

    : 32.72

    Protein (g)

    : 21.40

    Allergens

    DAIRY, EGG, SHELLFISH, TREE NUTS, SOYBEAN OIL, SESAME

    Ingredients

    Honey sauce, Heavy Duty Mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled vinegar. Contains less than 2% of salt, mustard seed, calcium disodium EDTA), Sweetened Condensed Milk (concentrated whole milk, sugar), Natural Rice Wine Vinegar, Honey, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), fried shrimp, Frozen Raw 26/30 P&D Tail-off Shrimp (shrimp, water, salt, sodium tripolyphosphate), Potato Starch (potato starch, water), presentation, candied walnuts (Walnut halves and pieces, Canola Salad Oil, Tap Water, Vegan Fine Granulated White Sugar, Coarse Flake Kosher Salt (salt, yellow prussiate of soda)), broccoli (Fresh broccoli florets)

• Strawberry Shortcake
  • 

    Serving Size

    : 3.85 oz

    Calories

    : 306.55

    Fat (g)

    : 15.99

    Carbohydrates (g)

    : 37.33

    Protein (g)

    : 2.66

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, EGG, TREE NUTS, PEANUTS

    Ingredients

    Frozen strawberry shortcake (whipping cream [cream, milk, cellulose gel, carrageenan, cellulose gum], sweetened strawberries [strawberries, sugar], sugar, water, enriched bleached wheat flour [wheat flour, niacin, iron, thiamin, riboflavin, folic acid], eggs, confectioner's sugar [sugar, corn starch], canola oil, modified corn starch, nonfat dry milk, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate], modified tapioca starch, alginate blend [sodium alginate, sugar, sodium hexametaphosphate, calcium hydrogen phosphate], salt, natural flavors, concentrated lemon juice, alginate blend [tetrasodium diphosphate, sodium alginate], xanthan gum. per manufacturer, may contain peanuts, tree nuts, and soy)

• Baklava

  • Layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.

    

    Serving Size

    : 2.96 oz

    Calories

    : 364.66

    Fat (g)

    : 14.58

    Carbohydrates (g)

    : 51.03

    Protein (g)

    : 6.08

    Allergens

    WHEAT/GLUTEN, DAIRY, TREE NUTS, SOYBEAN OIL

    Ingredients

    Baklava (fillo dough [enriched wheat flour, malted barley flour {niacin, thiamin, reduced iron, riboflavin, folic acid}, water, corn starch, monoglycerides, soybean oil, salt, sodium propionate, potassium sorbate, sugar, water, tree nuts [almonds and walnuts]. contains 2% or less of butter, cinnamon, corn syrup, lemon juice concentrate, rosewater, vegetable shortening. per manufacturer, may contain shell fragments)

Lunch

1

• Pork Mole

  • Braised pork in a traditional rich, dark poblano sauce, slightly spicy with hints of chocolate and roasted nuts.

    Serving Size

    : 13.26 oz

    Calories

    : 525.83

    Fat (g)

    : 32.48

    Carbohydrates (g)

    : 33.91

    Protein (g)

    : 23.72

    Allergens

    WHEAT/GLUTEN, TREE NUTS, PEANUTS, SOYBEAN OIL, SESAME

    Ingredients

    Frozen 1in diced pork, Tap Water, Granulated Garlic, Shaker Ground Black Pepper, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), mole sauce (Preparation, Dried Whole Guajillo Chilis, Dried Whole Ancho Chilis, Ground Cinnamon, Ground Cumin, Dried Ground Cloves, Dried Whole Thyme Leaves, Dry Roasted Unsalted Granulated Peanuts, Dark Seedless Raisins, Whole Roma Tomatoes, Whole Cleaned Tomatillos, Whole Peeled Yellow Onions, Whole Peeled Garlic Cloves, Chipotle Morita Chili Paste (water, dried chiles, salt, citric acid, potassium sorbate), kettle, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), White Masa Harina (white treated corn with hydrated lime, sodium propionate, cellulose gum, fumaric acid), Panko Breadcrumbs (bleached wheat flour, shortening [palm oil], sugar, yeast, salt), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Tap Water, Mexican Style Dark Chocolate (organic cacao beans, organic cane sugar. Per manufacturer, may contain traces of tree nuts and sesame seeds), Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate)), 6in Flour Tortillas (enriched bleached flour [flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified and hydrogenated soybean oils]. Contains 2% or less of salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, cellulose gum, fumaric acid, calcium propionate, sorbic acid)

• Long Grain Rice

  • Steamed long grain rice.

    

    Serving Size

    : 3.12 oz

    Calories

    : 158.47

    Fat (g)

    : 0.28

    Carbohydrates (g)

    : 34.72

    Protein (g)

    : 3.10

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Long Grain Rice

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Hot and Sour Soup

  • Mushrooms sauteed with ginger, garlic, and bamboo shoots. Simmered in chicken broth and soy sauce

    Serving Size

    : 100 g

    Calories

    : 29.62

    Fat (g)

    : 1.2

    Carbohydrates (g)

    : 4.1

    Protein (g)

    : 0.13

    Allergens

    SOY, WHEAT/GLUTEN

    Ingredients

    Dried whole woodear mushrooms, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Chopped Ginger, Chili Garlic Sauce (chili, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xanthan gum), Canned Sliced Bamboo Shoots (bamboo shoots, water), Regular Soy Sauce (water, soybeans, wheat, salt. Contains less than 1% of sodium benzoate), Natural Rice Vinegar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Ground White Pepper, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Tap Water, Vegan Fine Granulated White Sugar, National Starch 465 (modified food starch)

• Moroccan Roasted Vegetable Soup

  • Root vegetables roasted with cinnamon, cumin, and coriander, simmered in vegetable broth with fresh herbs. Contains mushrooms.

    

    Serving Size

    : 100 g

    Calories

    : 61.78

    Fat (g)

    : 2.55

    Carbohydrates (g)

    : 9.84

    Protein (g)

    : 0.91

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Roasted veggies, 1/2in Diced Carrots, 1/2in Diced Red Bell Peppers, 1/2in Diced Celery, 1/2in Diced Peeled Yams, 1/2in Diced Rutabagas, 1/2in Diced Parsnips, Whole Turnips, 1/4in Diced Leeks, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 1/4in Diced Jalapeno Peppers, Dried Crushed Red Pepper Flakes, Ground Coriander, Ground Cinnamon, Ground Cumin, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Shaker Ground Black Pepper, Canola Salad Oil, production, National Starch 465 (modified food starch), Tap Water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Apple Cider Vinegar (apple cider vinegar, diluted with water to 5% acidity<strong></strong>), Canned Crushed Tomatoes (tomatoes, tomato puree, sea salt, citric acid), Dried Basil Leaves (dried basil), Dried Parsley Flakes, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Shaker Ground Black Pepper

2

• Chefs Choice Pasta

  • Featuring our house made marinara, alfredo sauces with vegetables

    Serving Size

    : self select

    Calories

    : 23.16

    Fat (g)

    : 0.39

    Carbohydrates (g)

    : 3.63

    Protein (g)

    : 2.86

    Allergens

    ALL MAJOR ALLERGENS

    Ingredients

    Baby spinach leaves

• Garlic Bread
  • 

    Serving Size

    : 100 g

    Calories

    : 297.97

    Fat (g)

    : 4.39

    Carbohydrates (g)

    : 54.34

    Protein (g)

    : 8.76

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Parbaked roast garlic bread loaf (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper)

3

• Aloo Gobi
  • Curried Cauliflower and Potatoes

  • Spicy Potato and Cauliflower Curry.

    

    Serving Size

    : 9.51 oz

    Calories

    : 192.82

    Fat (g)

    : 10.65

    Carbohydrates (g)

    : 23.08

    Protein (g)

    : 4.04

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    3/4in Diced Skin-On Red Potatoes, Fresh Cauliflower Florets, Canned Diced Fire Roasted Tomatoes (tomatoes, tomato juice, sea salt, calcium chloride, citric acid), 1/4in Diced Yellow Onions, Tap Water, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Fresh Cilantro Sprigs, Fresh Whole Serrano Peppers, Chopped Ginger, Whole Peeled Garlic Cloves, Ground Turmeric, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Garam Masala (spices, turmeric, canola oil), Whole Cumin Seeds

• Gajar Chawal
  • Indian Carrot Rice

  • Lightly spiced Basmati rice with carrots.

    

    Serving Size

    : 3.46 oz

    Calories

    : 176.42

    Fat (g)

    : 5.67

    Carbohydrates (g)

    : 29.04

    Protein (g)

    : 2.46

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap Water, Dried White Basmati Rice, Matchstick Carrots, Canola Salad Oil, Fresh Cilantro Sprigs, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Whole Yellow Mustard Seeds, Dried Whole Cloves, Whole Curry Leaves, Dried Ground Cardamom, Cinnamon Sticks, Whole Bay Leaves, Fresh Whole Thai Peppers, Hing (Asafoetida Powder) (gum arabic, wheat starch, Asafoetida)

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Asian Rice Bowl

  • Build your rice bowl with your choice of protein and toppings.

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    Ingredients

• Xiang La Niurou
  • Spicy Cumin Beef

  • SPICY but very flavorful Stir-Fried Beef.

    Serving Size

    : 6.7 oz

    Calories

    : 483.91

    Fat (g)

    : 37.40

    Carbohydrates (g)

    : 9.46

    Protein (g)

    : 26.42

    Allergens

    SOY, WHEAT/GLUTEN, SHELLFISH, SOYBEAN OIL, SESAME, ALCOHOL

    Ingredients

    Canola salad oil, Fresh Whole Serrano Peppers, 1/4in Diced Green Onions, Chopped Ginger, Whole Cumin Seeds, Fresh Thin Sliced Choice Beef Tri-Tip, Crunchy Garlic with Chili Oil (chili oil [vegetable oil, red pepper], canola oil, dehydrated minced garlic, red chili pepper, sugar, dehydrated minced onion, sesame oil, salt, yeast extract, miso [water, soybeans, rice, salt, alcohol], ground sesame, dehydrated soy sauce [soy sauce {wheat, soybeans, salt}, maltodextrin, salt], onion powder, brown sugar, oleoresin paprika, rice vinegar [water, rice], cayenne pepper), Oyster Sauce (water, sugar, salt, oyster extractives [oyster, water, salt], modified corn starch, caramel color, sodium benzoate), Tap Water, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, Fresh Whole Butter Lettuce

• Brown Rice

  • Steamed organic brown rice

    

    Serving Size

    : 3.09 oz

    Calories

    : 105.79

    Fat (g)

    : 0.78

    Carbohydrates (g)

    : 22.25

    Protein (g)

    : 2.19

    Allergens

    Ingredients

    Tap water, Dried Brown Calrose Rice

• Stir-Fried Veggies

  • Veggies seasoned with chili oil, garlic, ginger and sesame seeds.

    

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    Sesame

    Ingredients

Dinner

1

• Pork Mole

  • Braised pork in a traditional rich, dark poblano sauce, slightly spicy with hints of chocolate and roasted nuts.

    Serving Size

    : 13.26 oz

    Calories

    : 525.83

    Fat (g)

    : 32.48

    Carbohydrates (g)

    : 33.91

    Protein (g)

    : 23.72

    Allergens

    WHEAT/GLUTEN, TREE NUTS, PEANUTS, SOYBEAN OIL, SESAME

    Ingredients

    Frozen 1in diced pork, Tap Water, Granulated Garlic, Shaker Ground Black Pepper, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), mole sauce (Preparation, Dried Whole Guajillo Chilis, Dried Whole Ancho Chilis, Ground Cinnamon, Ground Cumin, Dried Ground Cloves, Dried Whole Thyme Leaves, Dry Roasted Unsalted Granulated Peanuts, Dark Seedless Raisins, Whole Roma Tomatoes, Whole Cleaned Tomatillos, Whole Peeled Yellow Onions, Whole Peeled Garlic Cloves, Chipotle Morita Chili Paste (water, dried chiles, salt, citric acid, potassium sorbate), kettle, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), White Masa Harina (white treated corn with hydrated lime, sodium propionate, cellulose gum, fumaric acid), Panko Breadcrumbs (bleached wheat flour, shortening [palm oil], sugar, yeast, salt), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Tap Water, Mexican Style Dark Chocolate (organic cacao beans, organic cane sugar. Per manufacturer, may contain traces of tree nuts and sesame seeds), Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate)), 6in Flour Tortillas (enriched bleached flour [flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified and hydrogenated soybean oils]. Contains 2% or less of salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, cellulose gum, fumaric acid, calcium propionate, sorbic acid)

• Long Grain Rice

  • Steamed long grain rice.

    

    Serving Size

    : 3.12 oz

    Calories

    : 158.47

    Fat (g)

    : 0.28

    Carbohydrates (g)

    : 34.72

    Protein (g)

    : 3.10

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Long Grain Rice

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Hot and Sour Soup

  • Mushrooms sauteed with ginger, garlic, and bamboo shoots. Simmered in chicken broth and soy sauce

    Serving Size

    : 100 g

    Calories

    : 29.62

    Fat (g)

    : 1.2

    Carbohydrates (g)

    : 4.1

    Protein (g)

    : 0.13

    Allergens

    SOY, WHEAT/GLUTEN

    Ingredients

    Dried whole woodear mushrooms, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Chopped Ginger, Chili Garlic Sauce (chili, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xanthan gum), Canned Sliced Bamboo Shoots (bamboo shoots, water), Regular Soy Sauce (water, soybeans, wheat, salt. Contains less than 1% of sodium benzoate), Natural Rice Vinegar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Ground White Pepper, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Tap Water, Vegan Fine Granulated White Sugar, National Starch 465 (modified food starch)

• Moroccan Roasted Vegetable Soup

  • Root vegetables roasted with cinnamon, cumin, and coriander, simmered in vegetable broth with fresh herbs. Contains mushrooms.

    

    Serving Size

    : 100 g

    Calories

    : 61.78

    Fat (g)

    : 2.55

    Carbohydrates (g)

    : 9.84

    Protein (g)

    : 0.91

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Roasted veggies, 1/2in Diced Carrots, 1/2in Diced Red Bell Peppers, 1/2in Diced Celery, 1/2in Diced Peeled Yams, 1/2in Diced Rutabagas, 1/2in Diced Parsnips, Whole Turnips, 1/4in Diced Leeks, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 1/4in Diced Jalapeno Peppers, Dried Crushed Red Pepper Flakes, Ground Coriander, Ground Cinnamon, Ground Cumin, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Shaker Ground Black Pepper, Canola Salad Oil, production, National Starch 465 (modified food starch), Tap Water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Apple Cider Vinegar (apple cider vinegar, diluted with water to 5% acidity<strong></strong>), Canned Crushed Tomatoes (tomatoes, tomato puree, sea salt, citric acid), Dried Basil Leaves (dried basil), Dried Parsley Flakes, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Shaker Ground Black Pepper

2

• Chefs Choice Pasta

  • Featuring our house made marinara, alfredo sauces with vegetables

    Serving Size

    : self select

    Calories

    : 23.16

    Fat (g)

    : 0.39

    Carbohydrates (g)

    : 3.63

    Protein (g)

    : 2.86

    Allergens

    ALL MAJOR ALLERGENS

    Ingredients

    Baby spinach leaves

• Garlic Bread
  • 

    Serving Size

    : 100 g

    Calories

    : 297.97

    Fat (g)

    : 4.39

    Carbohydrates (g)

    : 54.34

    Protein (g)

    : 8.76

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Parbaked roast garlic bread loaf (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper)

3

• Aloo Gobi
  • Curried Cauliflower and Potatoes

  • Spicy Potato and Cauliflower Curry.

    

    Serving Size

    : 9.51 oz

    Calories

    : 192.82

    Fat (g)

    : 10.65

    Carbohydrates (g)

    : 23.08

    Protein (g)

    : 4.04

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    3/4in Diced Skin-On Red Potatoes, Fresh Cauliflower Florets, Canned Diced Fire Roasted Tomatoes (tomatoes, tomato juice, sea salt, calcium chloride, citric acid), 1/4in Diced Yellow Onions, Tap Water, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Fresh Cilantro Sprigs, Fresh Whole Serrano Peppers, Chopped Ginger, Whole Peeled Garlic Cloves, Ground Turmeric, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Garam Masala (spices, turmeric, canola oil), Whole Cumin Seeds

• Gajar Chawal
  • Indian Carrot Rice

  • Lightly spiced Basmati rice with carrots.

    

    Serving Size

    : 3.46 oz

    Calories

    : 176.42

    Fat (g)

    : 5.67

    Carbohydrates (g)

    : 29.04

    Protein (g)

    : 2.46

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap Water, Dried White Basmati Rice, Matchstick Carrots, Canola Salad Oil, Fresh Cilantro Sprigs, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Whole Yellow Mustard Seeds, Dried Whole Cloves, Whole Curry Leaves, Dried Ground Cardamom, Cinnamon Sticks, Whole Bay Leaves, Fresh Whole Thai Peppers, Hing (Asafoetida Powder) (gum arabic, wheat starch, Asafoetida)

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Asian Rice Bowl

  • Build your rice bowl with your choice of protein and toppings.

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    Ingredients

• Xiang La Niurou
  • Spicy Cumin Beef

  • SPICY but very flavorful Stir-Fried Beef.

    Serving Size

    : 6.7 oz

    Calories

    : 483.91

    Fat (g)

    : 37.40

    Carbohydrates (g)

    : 9.46

    Protein (g)

    : 26.42

    Allergens

    SOY, WHEAT/GLUTEN, SHELLFISH, SOYBEAN OIL, SESAME, ALCOHOL

    Ingredients

    Canola salad oil, Fresh Whole Serrano Peppers, 1/4in Diced Green Onions, Chopped Ginger, Whole Cumin Seeds, Fresh Thin Sliced Choice Beef Tri-Tip, Crunchy Garlic with Chili Oil (chili oil [vegetable oil, red pepper], canola oil, dehydrated minced garlic, red chili pepper, sugar, dehydrated minced onion, sesame oil, salt, yeast extract, miso [water, soybeans, rice, salt, alcohol], ground sesame, dehydrated soy sauce [soy sauce {wheat, soybeans, salt}, maltodextrin, salt], onion powder, brown sugar, oleoresin paprika, rice vinegar [water, rice], cayenne pepper), Oyster Sauce (water, sugar, salt, oyster extractives [oyster, water, salt], modified corn starch, caramel color, sodium benzoate), Tap Water, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, Fresh Whole Butter Lettuce

• Sticky Rice

  • Steamed white calrose rice

    

    Serving Size

    : 3.62 oz

    Calories

    : 198.51

    Fat (g)

    : 0.32

    Carbohydrates (g)

    : 43.76

    Protein (g)

    : 3.64

    Allergens

    Ingredients

    Dried white calrose rice, Tap Water

• Stir-Fried Veggies

  • Veggies seasoned with chili oil, garlic, ginger and sesame seeds.

    

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    Sesame

    Ingredients

Lunch

1

• Andino Bowl

  • Create your Latin bowl with rice, beans, and your choice of protein & toppings.

    Serving Size

    : each

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    DAIRY, SOYBEAN OIL, SOY

    Ingredients

• Carne Asada
  • Grilled Diced Steak

  • Local steak marinated overnight and grilled.

    Serving Size

    : 5.29 oz

    Calories

    : 165.30

    Fat (g)

    : 7.63

    Carbohydrates (g)

    : 4.80

    Protein (g)

    : 17.77

    Allergens

    SOYBEAN OIL

    Ingredients

    Frozen 1/2in diced beef carne asada rib, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Granulated Garlic, Shaker Ground Black Pepper, Julienned Yellow Onions, Fat Free Italian Dressing (water, distilled vinegar, sugar, salt. Contains less than 2% of modified food starch, garlic juice, dried garlic, dried onion, xanthan gum, sodium benzoate, potassium sorbate, dried red bell pepper, spices, phosphoric acid, soybean oil, extractive of carrot), argentinian chimichurri (Fresh italian parsley sprigs, Whole Peeled Garlic Cloves, Dried Mediterranean Oregano Leaves, Dried Crushed Red Pepper Flakes, Distilled White Vinegar, Extra Virgin Olive Oil, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper)

• Soyrizo Fajita Mix

  • Spicy soy chorizo sauteed with bell peppers and onions.

    

    Serving Size

    : 100 g

    Calories

    : 180.13

    Fat (g)

    : 11.76

    Carbohydrates (g)

    : 11.38

    Protein (g)

    : 9.3

    Allergens

    SOY, SOYBEAN OIL

    Ingredients

    Fresh sliced peppers and onions (fajita mix), Soy Chorizo Sausage Crumbles (water, organic textured soy protein [soy flour], organic soybean oil, organic distilled vinegar, organic seasoning [organic chile pepper, organic spices, salt, organic paprika, organic dextrose, organic Ancho chile powder, organic onion powder, organic garlic powder, sea salt, natural extractives of paprika], salt, organic caramel color, natural extractives of paprika), Canola Salad Oil

• Frijoles Sabrosos
  • Flavorful Beans

  • Pinto beans cooked with tomatoes, onions, chipotle pepper adobo sauce, garlic and oregano.

    

    Serving Size

    : 100 g

    Calories

    : 96.44

    Fat (g)

    : 1.37

    Carbohydrates (g)

    : 17.06

    Protein (g)

    : 4.34

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Chipotle peppers in adobo sauce (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil. contains 2% or less of iodized salt, potassium iodate, corn starch, onion powder, garlic powder, spices), Tap Water, Canola Salad Oil, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 3/8in Diced Tomatoes, Canned Pinto Beans (pinto beans, water, salt, calcium chloride, calcium disodium EDTA), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Mexican Oregano Leaves

• Arroz Verde
  • Argentinian Green Rice

  • An Argentinian green rice made with spinach and cilantro.

    

    Serving Size

    : 3.81 oz

    Calories

    : 313.24

    Fat (g)

    : 16.08

    Carbohydrates (g)

    : 34.96

    Protein (g)

    : 3.31

    Allergens

    MUSHROOM

    Ingredients

    Fresh fine chopped cilantro, Fresh Spinach Leaves, vegetable broth liquid base (Tap water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)), Dairy Free Multi-Purpose Cream (lentil preparation [water, lentil protein], palm kernel oil, canola oil, palm oil, sugar, modified corn starch, sucrose esters of fatty acid, natural flavor, mono- and diglycerides, salt, guar gum, sunflower lecithin, locust bean gum, beta-carotene), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Extra Virgin Olive Oil, Vegan Butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto, vitamin A palmitate), Dried White Long Grain Rice, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Zuppa Toscana Soup

  • Italian-style soup with sweet pork sausage, bacon, kale, onions & garlic; simmered in chicken broth with diced tomatoes

    Serving Size

    : 100 g

    Calories

    : 139.06

    Fat (g)

    : 10.03

    Carbohydrates (g)

    : 5.2

    Protein (g)

    : 6.32

    Allergens

    DAIRY, SOYBEAN OIL

    Ingredients

    Frozen ground sweet italian pork sausage (pork, water. contains less than 2% of dextrose, flavoring, paprika, salt, spice, turbinado sugar), Dried Crushed Red Pepper Flakes, Raw 16/18 Sliced Pork Bacon (water, salt, sugar, sodium phosphate, sodium erythorbate, flavoring, sodium nitrite), 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Fresh Shredded Kale, Tap Water, Heavy Whipping Cream, Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), Tap Water, National Starch 465 (modified food starch)

• Thai Curry Soup

  • A medley of potatoes, carrots, and bell peppers in a thai coconut curry broth.

    

    Serving Size

    : 100 g

    Calories

    : 74.98

    Fat (g)

    : 4.81

    Carbohydrates (g)

    : 7.83

    Protein (g)

    : 0.9

    Allergens

    SOYBEAN OIL, COCONUT

    Ingredients

    Roasted veggies, Dried Crushed Red Pepper Flakes, Domestic Paprika (paprika, silicon dioxide), Ground Coriander, Curry Powder (coriander, fenugreek, turmeric, cumin, black pepper, bay leaves, celery seed, nutmeg, clove, onion, ginger, red pepper), Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), 1/4in Diced Red Onions, 1/2in Diced Yellow Bell Peppers, 1/2in Diced Red Bell Peppers, 1/2in Diced Carrots, production, yellow curry sauce (Canola salad oil, Chopped Ginger, Whole Peeled Garlic Cloves, Fresh Whole Serrano Peppers, Fresh Lemongrass, Tap Water, Bottled Lime Juice, Indian Curry Paste (tomato paste, expeller pressed canola oil, vinegar, granulated onion, spices, glycerin, curry paste [lemongrass, spices, garlic, shallot, salt, kaffir lime peel, turmeric], salt, paprika, turmeric), Canned Coconut Milk, Vegan Light Brown Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), National Starch 465 (modified food starch)), Whole Bok Choy, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Tap Water, Bottled Lime Juice, Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), Fresh Cilantro Sprigs, National Starch 465 (modified food starch)

2

• Bangers and Mash

  • Pork sausage links served with mashed potatoes and topped with an onion gravy.

    Serving Size

    : 10.29 oz

    Calories

    : 242.88

    Fat (g)

    : 12.92

    Carbohydrates (g)

    : 28.38

    Protein (g)

    : 3.53

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, FISH, ALCOHOL

    Ingredients

    Pork British Banger Sausage Links, Premade Seasoned Mashed Potatoes (potatoes, water. Contains 2% or less of cream cheese [pasteurized milk and cream, cheese culture, salt, locust bean gum], modified cellulose, natural flavor, onion powder, salt, sodium acid pyrophosphate, spices, unsalted butter [pasteurized cream, natural flavors], whey, whey protein concentrate, whole milk powder), Julienned Yellow Onions, Tap Water, Red Cooking Wine (wine, water, neutral spirits, salt, grape skin extract, tartaric acid, citric acid, potassium metabisulfite, potassium sorbate), Unsalted Butter, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Dijon Mustard (mustard seeds, water, alcohol vinegar, white wine, salt, sodium bisulfite), Unbleached All Purpose Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Worcestershire Sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovy, natural flavor [soy], tamarind extract, soy lecithin), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

3

• Chicken Shawarma Plate

  • Chicken shawarma with basmati rice, afghani cucumber salad and naan bread. Topped with a Tahini Roasted Garlic Lemon Sauce.

    

    Serving Size

    : 8.91 oz

    Calories

    : 496.63

    Fat (g)

    : 22.41

    Carbohydrates (g)

    : 46.96

    Protein (g)

    : 26.09

    Allergens

    WHEAT/GLUTEN, DAIRY, SESAME

    Ingredients

    Shredded iceberg lettuce, shredded chicken (Fresh raw boneless skinless halal chicken thigh, fajita seasoning 20lb (csc sub) (Season salt, Domestic Paprika (paprika, silicon dioxide), Granulated Garlic, Onion Powder, Ground White Pepper, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), production, Vegan Fine Granulated White Sugar, Ground Cumin, Lemon Pepper Spice Mix (salt, spices, citric acid, onion, monosodium glutamate, sugar, corn starch, garlic, silicon dioxide, natural flavor, FD&amp;C yellow 5))), shawarma seasoning mix (Granulated garlic, Ground Cumin, Za'atar Spice Mix (ground sumac, spices, sesame seed, salt, canola oil), Dried Aleppo Style Red Chile Pepper Flakes, Onion Powder, Smoked Paprika (paprika, silicon dioxide)), afghani salad (1/2in diced skin-on cucumbers, 1/4in Diced Red Onions, Fresh Fine Chopped Cilantro, Bottled Lemon Juice, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, 3/8in Diced Tomatoes), basmati rice (Tap water, Dried White Basmati Rice), roasted garlic lemon tahini sauce (Non-fat plain greek yogurt (cultured grade a nonfat milk), Tahini Paste (roasted hulled crushed sesame seeds), Bottled Lemon Juice, garlic mash (Iodized granulated salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Whole Peeled Garlic Cloves), Smoked Paprika (paprika, silicon dioxide), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, Fresh Whole Mint Leaves, Whole Milk), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes)

• Falafel Plate

  • Falafel Dish with Afghani Salad, Naan and Basmati Rice.

    

    Serving Size

    : 9.4 oz

    Calories

    : 375.53

    Fat (g)

    : 5.57

    Carbohydrates (g)

    : 69.53

    Protein (g)

    : 14.42

    Allergens

    WHEAT/GLUTEN, SESAME

    Ingredients

    Precooked 1oz Falafel Balls (water, chickpeas, parsley, onions, cilantro, Serrano peppers, garlic puree [garlic, citric acid, ascorbic acid]. Contains 2% or less of salt, spices, rice flour, xanthan gum), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes), Tap Water, 3/8in Diced Tomatoes, Dried White Basmati Rice, 1/2in Diced Skin-on Cucumbers, 1/4in Diced Red Onions, Shredded Iceberg Lettuce, Bottled Lemon Juice, Fresh Fine Chopped Cilantro, Tahini Paste (roasted hulled crushed sesame seeds), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Whole Peeled Garlic Cloves, Shaker Ground Black Pepper, Fresh Whole Mint Leaves, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Smoked Paprika (paprika, silicon dioxide)

• Garlic Naan
  • 

    Serving Size

    : 1 piece

    Calories

    : 192.31

    Fat (g)

    : 3.37

    Carbohydrates (g)

    : 35.58

    Protein (g)

    : 5.29

    Allergens

    WHEAT/GLUTEN, DAIRY, SESAME

    Ingredients

    Wheat flour, water, garlic, milk, vegetable oil (palm oil, sesame oil), coriander leaves, sugar, sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), spices, yeast

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Cha Ca La Vong
  • Vietnamese Fish with Turmeric Dill Sauce

  • Classic Hanoi recipe of Fish marinated in Dill, Onion, Fish Sauce, and Turmeric. Served with Rice Noodles, Butter Lettuce and Zesty Nuoc Cham Dipping Sauce.

    Serving Size

    : 15.21 oz

    Calories

    : 336.94

    Fat (g)

    : 16.26

    Carbohydrates (g)

    : 37.99

    Protein (g)

    : 21.43

    Allergens

    SOY, WHEAT/GLUTEN, FISH, COCONUT

    Ingredients

    Day before, rice stick noodles (Tap water, Dried Rice Stick Noodles), Fresh Whole Dill Sprigs, Frozen Raw 3oz Atlantic Cod Loin (Atlantic cod, water, sodium tripolyphosphate), Fresh Whole Butter Lettuce, Fresh Whole Limes, day of, 1/4in Diced Red Onions, vietnamese dipping sauce (Fresh whole thai peppers, Whole Peeled Garlic Cloves, Vegan Fine Granulated White Sugar, Tap Water, Bottled Lime Juice, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein), Matchstick Carrots), Whole Peeled Garlic Cloves, Fresh Whole Peeled Ginger, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein), Bottled Lime Juice, Extra Virgin Coconut Oil, Sriracha Sauce (chiles [peppers, vinegar, salt], sugar, garlic, potassium, sodium bisulfite. Per manufacturer, may contain soy), Vegan Coconut Palm Sugar (organic evaporated coconut palm nectar), Ground Turmeric, Canola Salad Oil

Dinner

1

• Andino Bowl

  • Create your Latin bowl with rice, beans, and your choice of protein & toppings.

    Serving Size

    : each

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    DAIRY, SOYBEAN OIL, SOY

    Ingredients

• Carne Asada
  • Grilled Diced Steak

  • Local steak marinated overnight and grilled.

    Serving Size

    : 5.29 oz

    Calories

    : 165.30

    Fat (g)

    : 7.63

    Carbohydrates (g)

    : 4.80

    Protein (g)

    : 17.77

    Allergens

    SOYBEAN OIL

    Ingredients

    Frozen 1/2in diced beef carne asada rib, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Granulated Garlic, Shaker Ground Black Pepper, Julienned Yellow Onions, Fat Free Italian Dressing (water, distilled vinegar, sugar, salt. Contains less than 2% of modified food starch, garlic juice, dried garlic, dried onion, xanthan gum, sodium benzoate, potassium sorbate, dried red bell pepper, spices, phosphoric acid, soybean oil, extractive of carrot), argentinian chimichurri (Fresh italian parsley sprigs, Whole Peeled Garlic Cloves, Dried Mediterranean Oregano Leaves, Dried Crushed Red Pepper Flakes, Distilled White Vinegar, Extra Virgin Olive Oil, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper)

• Soyrizo Fajita Mix

  • Spicy soy chorizo sauteed with bell peppers and onions.

    

    Serving Size

    : 100 g

    Calories

    : 180.13

    Fat (g)

    : 11.76

    Carbohydrates (g)

    : 11.38

    Protein (g)

    : 9.3

    Allergens

    SOY, SOYBEAN OIL

    Ingredients

    Fresh sliced peppers and onions (fajita mix), Soy Chorizo Sausage Crumbles (water, organic textured soy protein [soy flour], organic soybean oil, organic distilled vinegar, organic seasoning [organic chile pepper, organic spices, salt, organic paprika, organic dextrose, organic Ancho chile powder, organic onion powder, organic garlic powder, sea salt, natural extractives of paprika], salt, organic caramel color, natural extractives of paprika), Canola Salad Oil

• Frijoles Sabrosos
  • Flavorful Beans

  • Pinto beans cooked with tomatoes, onions, chipotle pepper adobo sauce, garlic and oregano.

    

    Serving Size

    : 100 g

    Calories

    : 96.44

    Fat (g)

    : 1.37

    Carbohydrates (g)

    : 17.06

    Protein (g)

    : 4.34

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Chipotle peppers in adobo sauce (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil. contains 2% or less of iodized salt, potassium iodate, corn starch, onion powder, garlic powder, spices), Tap Water, Canola Salad Oil, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, 3/8in Diced Tomatoes, Canned Pinto Beans (pinto beans, water, salt, calcium chloride, calcium disodium EDTA), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Mexican Oregano Leaves

• Arroz Verde
  • Argentinian Green Rice

  • An Argentinian green rice made with spinach and cilantro.

    

    Serving Size

    : 3.81 oz

    Calories

    : 313.24

    Fat (g)

    : 16.08

    Carbohydrates (g)

    : 34.96

    Protein (g)

    : 3.31

    Allergens

    MUSHROOM

    Ingredients

    Fresh fine chopped cilantro, Fresh Spinach Leaves, vegetable broth liquid base (Tap water, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)), Dairy Free Multi-Purpose Cream (lentil preparation [water, lentil protein], palm kernel oil, canola oil, palm oil, sugar, modified corn starch, sucrose esters of fatty acid, natural flavor, mono- and diglycerides, salt, guar gum, sunflower lecithin, locust bean gum, beta-carotene), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Extra Virgin Olive Oil, Vegan Butter (palm and palm kernel oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto, vitamin A palmitate), Dried White Long Grain Rice, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• Zuppa Toscana Soup

  • Italian-style soup with sweet pork sausage, bacon, kale, onions & garlic; simmered in chicken broth with diced tomatoes

    Serving Size

    : 100 g

    Calories

    : 139.06

    Fat (g)

    : 10.03

    Carbohydrates (g)

    : 5.2

    Protein (g)

    : 6.32

    Allergens

    DAIRY, SOYBEAN OIL

    Ingredients

    Frozen ground sweet italian pork sausage (pork, water. contains less than 2% of dextrose, flavoring, paprika, salt, spice, turbinado sugar), Dried Crushed Red Pepper Flakes, Raw 16/18 Sliced Pork Bacon (water, salt, sugar, sodium phosphate, sodium erythorbate, flavoring, sodium nitrite), 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Fresh Shredded Kale, Tap Water, Heavy Whipping Cream, Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), Tap Water, National Starch 465 (modified food starch)

• Thai Curry Soup

  • A medley of potatoes, carrots, and bell peppers in a thai coconut curry broth.

    

    Serving Size

    : 100 g

    Calories

    : 74.98

    Fat (g)

    : 4.81

    Carbohydrates (g)

    : 7.83

    Protein (g)

    : 0.9

    Allergens

    SOYBEAN OIL, COCONUT

    Ingredients

    Roasted veggies, Dried Crushed Red Pepper Flakes, Domestic Paprika (paprika, silicon dioxide), Ground Coriander, Curry Powder (coriander, fenugreek, turmeric, cumin, black pepper, bay leaves, celery seed, nutmeg, clove, onion, ginger, red pepper), Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), 1/4in Diced Red Onions, 1/2in Diced Yellow Bell Peppers, 1/2in Diced Red Bell Peppers, 1/2in Diced Carrots, production, yellow curry sauce (Canola salad oil, Chopped Ginger, Whole Peeled Garlic Cloves, Fresh Whole Serrano Peppers, Fresh Lemongrass, Tap Water, Bottled Lime Juice, Indian Curry Paste (tomato paste, expeller pressed canola oil, vinegar, granulated onion, spices, glycerin, curry paste [lemongrass, spices, garlic, shallot, salt, kaffir lime peel, turmeric], salt, paprika, turmeric), Canned Coconut Milk, Vegan Light Brown Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), National Starch 465 (modified food starch)), Whole Bok Choy, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), Tap Water, Bottled Lime Juice, Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), Fresh Cilantro Sprigs, National Starch 465 (modified food starch)

2

• Bangers and Mash

  • Pork sausage links served with mashed potatoes and topped with an onion gravy.

    Serving Size

    : 10.29 oz

    Calories

    : 242.88

    Fat (g)

    : 12.92

    Carbohydrates (g)

    : 28.38

    Protein (g)

    : 3.53

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, FISH, ALCOHOL

    Ingredients

    Pork British Banger Sausage Links, Premade Seasoned Mashed Potatoes (potatoes, water. Contains 2% or less of cream cheese [pasteurized milk and cream, cheese culture, salt, locust bean gum], modified cellulose, natural flavor, onion powder, salt, sodium acid pyrophosphate, spices, unsalted butter [pasteurized cream, natural flavors], whey, whey protein concentrate, whole milk powder), Julienned Yellow Onions, Tap Water, Red Cooking Wine (wine, water, neutral spirits, salt, grape skin extract, tartaric acid, citric acid, potassium metabisulfite, potassium sorbate), Unsalted Butter, Liquid Chicken Soup Base (chicken broth, salt, sugar, yeast extract, chicken fat, corn starch, citric acid, natural flavor), Dijon Mustard (mustard seeds, water, alcohol vinegar, white wine, salt, sodium bisulfite), Unbleached All Purpose Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Worcestershire Sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovy, natural flavor [soy], tamarind extract, soy lecithin), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

3

• Chicken Shawarma Plate

  • Chicken shawarma with basmati rice, afghani cucumber salad and naan bread. Topped with a Tahini Roasted Garlic Lemon Sauce.

    

    Serving Size

    : 8.91 oz

    Calories

    : 496.63

    Fat (g)

    : 22.41

    Carbohydrates (g)

    : 46.96

    Protein (g)

    : 26.09

    Allergens

    WHEAT/GLUTEN, DAIRY, SESAME

    Ingredients

    Shredded iceberg lettuce, shredded chicken (Fresh raw boneless skinless halal chicken thigh, fajita seasoning 20lb (csc sub) (Season salt, Domestic Paprika (paprika, silicon dioxide), Granulated Garlic, Onion Powder, Ground White Pepper, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), production, Vegan Fine Granulated White Sugar, Ground Cumin, Lemon Pepper Spice Mix (salt, spices, citric acid, onion, monosodium glutamate, sugar, corn starch, garlic, silicon dioxide, natural flavor, FD&amp;C yellow 5))), shawarma seasoning mix (Granulated garlic, Ground Cumin, Za'atar Spice Mix (ground sumac, spices, sesame seed, salt, canola oil), Dried Aleppo Style Red Chile Pepper Flakes, Onion Powder, Smoked Paprika (paprika, silicon dioxide)), afghani salad (1/2in diced skin-on cucumbers, 1/4in Diced Red Onions, Fresh Fine Chopped Cilantro, Bottled Lemon Juice, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, 3/8in Diced Tomatoes), basmati rice (Tap water, Dried White Basmati Rice), roasted garlic lemon tahini sauce (Non-fat plain greek yogurt (cultured grade a nonfat milk), Tahini Paste (roasted hulled crushed sesame seeds), Bottled Lemon Juice, garlic mash (Iodized granulated salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Whole Peeled Garlic Cloves), Smoked Paprika (paprika, silicon dioxide), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper, Fresh Whole Mint Leaves, Whole Milk), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes)

• Falafel Plate

  • Falafel Dish with Afghani Salad, Naan and Basmati Rice.

    

    Serving Size

    : 9.4 oz

    Calories

    : 375.53

    Fat (g)

    : 5.57

    Carbohydrates (g)

    : 69.53

    Protein (g)

    : 14.42

    Allergens

    WHEAT/GLUTEN, SESAME

    Ingredients

    Precooked 1oz Falafel Balls (water, chickpeas, parsley, onions, cilantro, Serrano peppers, garlic puree [garlic, citric acid, ascorbic acid]. Contains 2% or less of salt, spices, rice flour, xanthan gum), Bread Naan Roasted Garlic (unbleached enriched wheat flour [wheat flour, malted barley flour, reduced iron, thiamin mononitrate, niacin, riboflavin, folic acid], filtered water, garlic, canola oil, sugar, sea salt, yeast, cultured wheat, baking powder [sodium acid pyrophosphate, potato starch, sodium bicarbonate], enzymes), Tap Water, 3/8in Diced Tomatoes, Dried White Basmati Rice, 1/2in Diced Skin-on Cucumbers, 1/4in Diced Red Onions, Shredded Iceberg Lettuce, Bottled Lemon Juice, Fresh Fine Chopped Cilantro, Tahini Paste (roasted hulled crushed sesame seeds), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Whole Peeled Garlic Cloves, Shaker Ground Black Pepper, Fresh Whole Mint Leaves, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil), Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Smoked Paprika (paprika, silicon dioxide)

• Garlic Naan
  • 

    Serving Size

    : 1 piece

    Calories

    : 192.31

    Fat (g)

    : 3.37

    Carbohydrates (g)

    : 35.58

    Protein (g)

    : 5.29

    Allergens

    WHEAT/GLUTEN, DAIRY, SESAME

    Ingredients

    Wheat flour, water, garlic, milk, vegetable oil (palm oil, sesame oil), coriander leaves, sugar, sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), spices, yeast

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Cha Ca La Vong
  • Vietnamese Fish with Turmeric Dill Sauce

  • Classic Hanoi recipe of Fish marinated in Dill, Onion, Fish Sauce, and Turmeric. Served with Rice Noodles, Butter Lettuce and Zesty Nuoc Cham Dipping Sauce.

    Serving Size

    : 15.21 oz

    Calories

    : 336.94

    Fat (g)

    : 16.26

    Carbohydrates (g)

    : 37.99

    Protein (g)

    : 21.43

    Allergens

    SOY, WHEAT/GLUTEN, FISH, COCONUT

    Ingredients

    Day before, rice stick noodles (Tap water, Dried Rice Stick Noodles), Fresh Whole Dill Sprigs, Frozen Raw 3oz Atlantic Cod Loin (Atlantic cod, water, sodium tripolyphosphate), Fresh Whole Butter Lettuce, Fresh Whole Limes, day of, 1/4in Diced Red Onions, vietnamese dipping sauce (Fresh whole thai peppers, Whole Peeled Garlic Cloves, Vegan Fine Granulated White Sugar, Tap Water, Bottled Lime Juice, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein), Matchstick Carrots), Whole Peeled Garlic Cloves, Fresh Whole Peeled Ginger, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein), Bottled Lime Juice, Extra Virgin Coconut Oil, Sriracha Sauce (chiles [peppers, vinegar, salt], sugar, garlic, potassium, sodium bisulfite. Per manufacturer, may contain soy), Vegan Coconut Palm Sugar (organic evaporated coconut palm nectar), Ground Turmeric, Canola Salad Oil

Lunch

1

• Cubanos
  • Cuban Pork Sandwich

  • Classic Cubano Sandwich, featuring Housemade Pulled Pork, Ham, Melted Swiss Cheese, and Tangy Dill Pickle, served on Crispy locally made Cuban bread with a Mustard Spread.

    Serving Size

    : 4.03 oz

    Calories

    : 183.87

    Fat (g)

    : 14.09

    Carbohydrates (g)

    : 1.17

    Protein (g)

    : 14.26

    Allergens

    DAIRY, ALCOHOL

    Ingredients

    Presliced Deli Smoked Ham (ham. Cured with water, salt, sugar, dextrose, sodium phosphates, sodium erythorbate, sodium nitrite), Fresh Boneless Pork Butt, Presliced Deli Swiss Cheese (part skim milk, cheese culture, salt, enzymes), 12in Hoagie Roll, 3/16in Long Sliced Krinkle Cut Dill Pickles (cucumbers, water, salt, vinegar. Contains less than 2% of garlic, spices, calcium chloride, 1/10 of 1% sodium benzoate, natural flavorings, polysorbate 80, turmeric), Yellow Mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavor, garlic powder), Unsalted Butter, Fountain Pepsi (carbonated water, high fructose corn syrup, caramel color, sugar, phosphoric acid, cafffeine, citric acid, natural flavor), Red Cooking Wine (wine, water, neutral spirits, salt, grape skin extract, tartaric acid, citric acid, potassium metabisulfite, potassium sorbate), Tap Water, Bottled Lemon Juice, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Bottled Lime Juice, Orange Juice Concentrate 5:1 (concentrated orange juice), Granulated Garlic, Shaker Ground Black Pepper, Ground Cumin

• Cuban Potato Chips

  • Crispy Chips with Caribbean Jerk Seasoning

    

    Serving Size

    : 1.42 oz

    Calories

    : 98.97

    Fat (g)

    : 6.79

    Carbohydrates (g)

    : 8.80

    Protein (g)

    : 0.84

    Allergens

    SOYBEAN OIL, PREPARED IN A SHARED FRYER

    Ingredients

    Frozen Precooked Skin-on Chip Potatoes (potatoes, vegetable oil [soybean, canola, palm, hydrogenated cottonseed, sunflower oil], salt, disodium dihydrogen pyrophosphate, dextrose), Canola Fryer Oil (canola oil, dimethylpolysiloxane), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Caribbean Jerk Spice Mix (salt, red pepper, dextrose, caramel color, chives, sulfiting agents)

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• New England Clam Chowder

  • House-made clam chowder with bits of bacon

    Serving Size

    : 100 g

    Calories

    : 91.23

    Fat (g)

    : 4.68

    Carbohydrates (g)

    : 8.68

    Protein (g)

    : 4

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, FISH, SHELLFISH, SOYBEAN OIL

    Ingredients

    Raw 16/18 sliced pork bacon (water, salt, sugar, sodium phosphate, sodium erythorbate, flavoring, sodium nitrite), Canola Salad Oil, 1/2in Diced Celery, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Unbleached Hi-Gluten Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Canned Clam Juice (ocean clam juice, salt), Paste Clam Soup Base (cooked clams, clam broth, salt, maltodextrin, sugar, butter [sweet cream, salt], dehydrated potato, sodium phosphate, cod liver oil, onion powder, clam extract, dehydrated clam broth, spice, natural flavors, annatto), Worcestershire Sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovy, natural flavor [soy], tamarind extract, soy lecithin), Tabasco Hot Sauce (distilled vinegar, red pepper, salt), Shaker Ground Black Pepper, Dried Whole Dill, Dried Whole Thyme Leaves, Dried Tarragon Leaves, National Starch 465 (modified food starch), 2% Reduced Fat Milk, Heavy Whipping Cream, Canned Chopped Clams (sea clams, sea clam juice, salt, sodium tripolyphosphate, calcium disodium EDTA), Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate)

• Vegetable Soup Au Pistou with Shells

  • Mixed vegetable soup with pasta shells

    

    Serving Size

    : 100 g

    Calories

    : 68.83

    Fat (g)

    : 1.1

    Carbohydrates (g)

    : 12.79

    Protein (g)

    : 2.05

    Allergens

    WHEAT/GLUTEN, EGG, SOYBEAN OIL

    Ingredients

    Vegetable soup au pistou (1/4in diced yellow onions, 1/4in Diced Leeks, Tap Water, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Coarse Ground Black Pepper, Canned Red Kidney Beans (dark red kidney beans, water, sugar, salt, calcium chloride, disodium EDTA), Frozen Cut Green Beans, Canned Diced Tomatoes (vine-ripened tomatoes, tomato juice. Contains less than 2% of calcium chloride, naturally derived citric acid), Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), 1/2in Diced Zucchini, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), National Starch 465 (modified food starch), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil)), shell noodles (Tap water, Dried Plain Small Shell Noodle (semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid. Per manufacturer, may contain egg), Canola Salad Oil)

2

• Chefs Choice Pasta

  • Featuring our house made marinara, alfredo sauces with vegetables

    Serving Size

    : self select

    Calories

    : 23.16

    Fat (g)

    : 0.39

    Carbohydrates (g)

    : 3.63

    Protein (g)

    : 2.86

    Allergens

    ALL MAJOR ALLERGENS

    Ingredients

    Baby spinach leaves

• Garlic Bread
  • 

    Serving Size

    : 100 g

    Calories

    : 297.97

    Fat (g)

    : 4.39

    Carbohydrates (g)

    : 54.34

    Protein (g)

    : 8.76

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Parbaked roast garlic bread loaf (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper)

3

• Boti Lamb Vindaloo
  • Lamb Vindaloo with Basmati Rice

  • Indian-style curried lamb simmered in yogurt with cumin, turmeric, and mustard. Served with basmati rice and garnished with cilantro.

    Serving Size

    : 10.38 oz

    Calories

    : 616.64

    Fat (g)

    : 31.72

    Carbohydrates (g)

    : 63.59

    Protein (g)

    : 19.75

    Allergens

    DAIRY, COCONUT

    Ingredients

    Fresh cilantro sprigs, lamb boti kebab (Frozen 2in diced lamb, Dried Ground Cardamom, Ground Cinnamon, Ground Cumin, Dried Whole Coriander Seeds, Whole Peeled Garlic Cloves, Chopped Ginger, Fresh Cilantro Sprigs, Bottled Lime Juice, Non-Fat Plain Greek Yogurt (cultured grade A nonfat milk), Ground Turmeric, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Canola Salad Oil, indian chili powder spice blend, Domestic Paprika (paprika, silicon dioxide), Ground Cayenne Pepper), lamb vindaloo sauce (1/4in diced yellow onions, Whole Peeled Garlic Cloves, Ground Cumin, Ground Turmeric, Dried Dark Chili Powder (chili pepper, spices, salt, silicon dioxide, garlic), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Whole Brown Mustard Seeds, Red Wine Vinegar (red wine vinegar, potassium metabisulfite, diluted with water to 5% acidity), Canned Coconut Milk, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil)), basmati rice (Tap water, Dried White Basmati Rice)

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Asian Rice Bowl

  • Build your rice bowl with your choice of protein and toppings.

    

    Serving Size

    : N/A

    Calories

    : 725.74

    Fat (g)

    : 4.54

    Carbohydrates (g)

    : 145.15

    Protein (g)

    : -1

    Allergens

    WHEAT/GLUTEN, FISH, SESAME

    Ingredients

• Vietnamese Chicken

  • Vietnamese Chicken

    

    Serving Size

    : 6.38 oz

    Calories

    : 706.06

    Fat (g)

    : 58.24

    Carbohydrates (g)

    : 5.03

    Protein (g)

    : 40.06

    Allergens

    WHEAT/GLUTEN, FISH

    Ingredients

    Canola salad oil, Fresh Chicken Thigh Sliced Halal, marinade, Canola Salad Oil, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein. Per manufacturer, may contain wheat/gluten), Whole Peeled Garlic Cloves, Whole Peeled Shallots, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

• Brown Rice

  • Steamed organic brown rice

    

    Serving Size

    : 3.09 oz

    Calories

    : 105.79

    Fat (g)

    : 0.78

    Carbohydrates (g)

    : 22.25

    Protein (g)

    : 2.19

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried Brown Calrose Rice

• Stir-Fried Veggies

  • Veggies seasoned with chili oil, garlic, ginger and sesame seeds.

    

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    SESAME

    Ingredients

Dinner

1

• Cubanos
  • Cuban Pork Sandwich

  • Classic Cubano Sandwich, featuring Housemade Pulled Pork, Ham, Melted Swiss Cheese, and Tangy Dill Pickle, served on Crispy locally made Cuban bread with a Mustard Spread.

    Serving Size

    : 4.03 oz

    Calories

    : 183.87

    Fat (g)

    : 14.09

    Carbohydrates (g)

    : 1.17

    Protein (g)

    : 14.26

    Allergens

    DAIRY, ALCOHOL

    Ingredients

    Presliced Deli Smoked Ham (ham. Cured with water, salt, sugar, dextrose, sodium phosphates, sodium erythorbate, sodium nitrite), Fresh Boneless Pork Butt, Presliced Deli Swiss Cheese (part skim milk, cheese culture, salt, enzymes), 12in Hoagie Roll, 3/16in Long Sliced Krinkle Cut Dill Pickles (cucumbers, water, salt, vinegar. Contains less than 2% of garlic, spices, calcium chloride, 1/10 of 1% sodium benzoate, natural flavorings, polysorbate 80, turmeric), Yellow Mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavor, garlic powder), Unsalted Butter, Fountain Pepsi (carbonated water, high fructose corn syrup, caramel color, sugar, phosphoric acid, cafffeine, citric acid, natural flavor), Red Cooking Wine (wine, water, neutral spirits, salt, grape skin extract, tartaric acid, citric acid, potassium metabisulfite, potassium sorbate), Tap Water, Bottled Lemon Juice, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Bottled Lime Juice, Orange Juice Concentrate 5:1 (concentrated orange juice), Granulated Garlic, Shaker Ground Black Pepper, Ground Cumin

• Cuban Potato Chips

  • Crispy Chips with Caribbean Jerk Seasoning

    

    Serving Size

    : 1.42 oz

    Calories

    : 98.97

    Fat (g)

    : 6.79

    Carbohydrates (g)

    : 8.80

    Protein (g)

    : 0.84

    Allergens

    SOYBEAN OIL, PREPARED IN A SHARED FRYER

    Ingredients

    Frozen Precooked Skin-on Chip Potatoes (potatoes, vegetable oil [soybean, canola, palm, hydrogenated cottonseed, sunflower oil], salt, disodium dihydrogen pyrophosphate, dextrose), Canola Fryer Oil (canola oil, dimethylpolysiloxane), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Caribbean Jerk Spice Mix (salt, red pepper, dextrose, caramel color, chives, sulfiting agents)

• Mushroom Pho with Noodles

  • Made as a Sauce and can be cross utilized in various soup entrée.

    

    Serving Size

    : 100 g

    Calories

    : 17.63

    Fat (g)

    : 0.38

    Carbohydrates (g)

    : 3.5

    Protein (g)

    : 0.19

    Allergens

    WHEAT/GLUTEN, SESAME, MUSHROOM

    Ingredients

    Sliced shiitake mushrooms, Sliced Button Mushrooms, 1/4in Diced Yellow Onions, Sesame Oil, Whole Peeled Garlic Cloves, Chopped Ginger, Tap Water, Dried Whole Star Anise, Dried Whole Cloves, Vegan Fine Granulated White Sugar, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor)

• New England Clam Chowder

  • House-made clam chowder with bits of bacon

    Serving Size

    : 100 g

    Calories

    : 91.23

    Fat (g)

    : 4.68

    Carbohydrates (g)

    : 8.68

    Protein (g)

    : 4

    Allergens

    SOY, WHEAT/GLUTEN, DAIRY, FISH, SHELLFISH, SOYBEAN OIL

    Ingredients

    Raw 16/18 sliced pork bacon (water, salt, sugar, sodium phosphate, sodium erythorbate, flavoring, sodium nitrite), Canola Salad Oil, 1/2in Diced Celery, 1/4in Diced Yellow Onions, Whole Peeled Garlic Cloves, Unbleached Hi-Gluten Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Canned Clam Juice (ocean clam juice, salt), Paste Clam Soup Base (cooked clams, clam broth, salt, maltodextrin, sugar, butter [sweet cream, salt], dehydrated potato, sodium phosphate, cod liver oil, onion powder, clam extract, dehydrated clam broth, spice, natural flavors, annatto), Worcestershire Sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovy, natural flavor [soy], tamarind extract, soy lecithin), Tabasco Hot Sauce (distilled vinegar, red pepper, salt), Shaker Ground Black Pepper, Dried Whole Dill, Dried Whole Thyme Leaves, Dried Tarragon Leaves, National Starch 465 (modified food starch), 2% Reduced Fat Milk, Heavy Whipping Cream, Canned Chopped Clams (sea clams, sea clam juice, salt, sodium tripolyphosphate, calcium disodium EDTA), Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate)

• Vegetable Soup Au Pistou with Shells

  • Mixed vegetable soup with pasta shells

    

    Serving Size

    : 100 g

    Calories

    : 68.83

    Fat (g)

    : 1.1

    Carbohydrates (g)

    : 12.79

    Protein (g)

    : 2.05

    Allergens

    WHEAT/GLUTEN, EGG, SOYBEAN OIL

    Ingredients

    Vegetable soup au pistou (1/4in diced yellow onions, 1/4in Diced Leeks, Tap Water, Iodized Granulated Salt (salt, sodium silicoaluminate, dextrose, potassium iodine, sodium bicarbonate), Coarse Ground Black Pepper, Canned Red Kidney Beans (dark red kidney beans, water, sugar, salt, calcium chloride, disodium EDTA), Frozen Cut Green Beans, Canned Diced Tomatoes (vine-ripened tomatoes, tomato juice. Contains less than 2% of calcium chloride, naturally derived citric acid), Frozen Precooked Skin-on Diced Potatoes (potatoes, vegetable oil [soybean, canola, cottonseed, and/or sunflower]. Contains less than 2% of dextrose, maltodextrin, sea salt, tetrasodium pyrophosphate, disodium dihydrogen pyrophosphate), 1/2in Diced Zucchini, Liquid Vegetable Soup Base (reconstituted vegetable juice blend [water and concentrated juices of carrot, celery, tomato], maltodextrin, salt, sugar, onion juice concentrate, yeast extract, cabbage juice, garlic powder, mushroom extract, spice, natural flavor), National Starch 465 (modified food starch), Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil)), shell noodles (Tap water, Dried Plain Small Shell Noodle (semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid. Per manufacturer, may contain egg), Canola Salad Oil)

2

• Chefs Choice Pasta

  • Featuring our house made marinara, alfredo sauces with vegetables

    Serving Size

    : self select

    Calories

    : 23.16

    Fat (g)

    : 0.39

    Carbohydrates (g)

    : 3.63

    Protein (g)

    : 2.86

    Allergens

    ALL MAJOR ALLERGENS

    Ingredients

    Baby spinach leaves

• Garlic Bread
  • 

    Serving Size

    : 100 g

    Calories

    : 297.97

    Fat (g)

    : 4.39

    Carbohydrates (g)

    : 54.34

    Protein (g)

    : 8.76

    Allergens

    WHEAT/GLUTEN

    Ingredients

    Parbaked roast garlic bread loaf (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper)

3

• Boti Lamb Vindaloo
  • Lamb Vindaloo with Basmati Rice

  • Indian-style curried lamb simmered in yogurt with cumin, turmeric, and mustard. Served with basmati rice and garnished with cilantro.

    Serving Size

    : 10.38 oz

    Calories

    : 616.64

    Fat (g)

    : 31.72

    Carbohydrates (g)

    : 63.59

    Protein (g)

    : 19.75

    Allergens

    DAIRY, COCONUT

    Ingredients

    Fresh cilantro sprigs, lamb boti kebab (Frozen 2in diced lamb, Dried Ground Cardamom, Ground Cinnamon, Ground Cumin, Dried Whole Coriander Seeds, Whole Peeled Garlic Cloves, Chopped Ginger, Fresh Cilantro Sprigs, Bottled Lime Juice, Non-Fat Plain Greek Yogurt (cultured grade A nonfat milk), Ground Turmeric, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Canola Salad Oil, indian chili powder spice blend, Domestic Paprika (paprika, silicon dioxide), Ground Cayenne Pepper), lamb vindaloo sauce (1/4in diced yellow onions, Whole Peeled Garlic Cloves, Ground Cumin, Ground Turmeric, Dried Dark Chili Powder (chili pepper, spices, salt, silicon dioxide, garlic), Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Dried Whole Brown Mustard Seeds, Red Wine Vinegar (red wine vinegar, potassium metabisulfite, diluted with water to 5% acidity), Canned Coconut Milk, Canola and Olive Oil Blend 90/10 (canola oil, extra virgin olive oil)), basmati rice (Tap water, Dried White Basmati Rice)

• Basmati Rice

  • Fluffy white basmati rice.

    

    Serving Size

    : 4.09 oz

    Calories

    : 206.83

    Fat (g)

    : 0.37

    Carbohydrates (g)

    : 45.31

    Protein (g)

    : 4.05

    Allergens

    NO MAJOR ALLERGENS

    Ingredients

    Tap water, Dried White Basmati Rice

• Roasted Vegetables

  • Vegetables roasted with extra virgin olive oil, salt and Za'atar seasoning.

    

    Serving Size

    : 1 EA

    Calories

    : -1

    Fat (g)

    : -1

    Carbohydrates (g)

    : -1

    Protein (g)

    : -1

    Allergens

    SESAME

    Ingredients

4

• Asian Rice Bowl

  • Build your rice bowl with your choice of protein and toppings.

    

    Serving Size

    : N/A

    Calories

    : 725.74

    Fat (g)

    : 4.54

    Carbohydrates (g)

    : 145.15

    Protein (g)

    : -1

    Allergens

    WHEAT/GLUTEN, FISH, SESAME

    Ingredients

• Vietnamese Chicken

  • Vietnamese Chicken

    

    Serving Size

    : 6.38 oz

    Calories

    : 706.06

    Fat (g)

    : 58.24

    Carbohydrates (g)

    : 5.03

    Protein (g)

    : 40.06

    Allergens

    WHEAT/GLUTEN, FISH

    Ingredients

    Canola salad oil, Fresh Chicken Thigh Sliced Halal, marinade, Canola Salad Oil, Fish Sauce (anchovy extract, water, salt, fructose, hydrolyzed starch protein. Per manufacturer, may contain wheat/gluten), Whole Peeled Garlic Cloves, Whole Peeled Shallots, Coarse Flake Kosher Salt (salt, yellow prussiate of soda), Shaker Ground Black Pepper

• Sticky Rice

  • Steamed white calrose rice

    

    Serving Size

    : 3.62 oz

    Calories

    : 198.51

    Fat (g)

    : 0.32

    Carbohydrates (g)

    : 43.76

    Protein (g)

    : 3.64

    Allergens

    Ingredients

    Dried white calrose rice, Tap Water

• Stir-Fried Veggies

  • Veggies seasoned with chili oil, garlic, ginger and sesame seeds.

    

    Serving Size

    : N/A

    Calories

    : N/A

    Fat (g)

    : N/A

    Carbohydrates (g)

    : N/A

    Protein (g)

    : N/A

    Allergens

    SESAME

    Ingredients