Sustainable Action Guide
Follow these tips to incorporate sustainability into your everyday routine. Sustainability isn't about doing everything perfectly – it's about finding what works for you!
Table of Contents
- In Your Living Space
				
				
- Reduce Waste
 - Save Energy
 - Conserve Water
 - Practice Green Cleaning
 
 - In the Laundry Rooms
 - In The Classroom
 - In The Dining Commons
 - In The Kitchen
 - In The Marketplace
 - On The Go
 - In Your Community
 
In Your Living Space
Reduce and Divert Waste
- Sort your waste; check out the online waste guide for your building in the residence halls or The Green
 - Choose reusable items instead of single-use disposables:
				
- Reusable water bottle to refill at filtered water refill stations in the Res Halls and across campus
 - Reusable coffee/tea mug
 - Reusable utensil kit
 - Reusable plates, bowls, and/or containers
 - Reusable napkin
 - Reusable hand towel
 - Reusable bag
 - Reusable straw, if able
 
 - Upcycle, repurpose, or repair items instead of throwing them away or buying new
 - Donate gently-used items
 - Refuse unnecessary swag, single-use items, etc.
 
Save Energy
- Use Energy Star Rated electronics/appliances that consume less energy
 - Use the desk lamp instead of overhead lighting (Res Hall students- exchange burnt out bulbs for new ones at the ASD)
 - Use smart power strips
 - Unplug chargers and other electronics that are not in use
 - Stop charging electronic devices once they are fully charged
 - Use power management features on your computer set up sleep mode and and lower screen brightness; this helps extend the battery too
 - Take advantage of natural light and open the blinds
 - Turn off the lights when you leave the room
 - If able, take the stairs instead of the elevator
 - Put on/take off extra layers of clothes instead of using the AC/heating
 - Use your thermostat efficiently
				
- Open a window if the temperature outside is more desirable than the temperature inside and turn off AC/heating at same time
 - On warm days, close blinds to reduce heat gain from sunlight
 - Close all windows and doors while the heater or air conditioning is on
 - The Department of Energy recommends 78 degrees in the summer and 68 degrees in the winter
 - Residence Hall students- consult our thermostat user guide online
 
 
Conserve Water
- Turn off the water when not directly in use. (i.e. while brushing your teeth, shaving, lathering hands, or washing dishes).
 - Take efficient showers. Challenge yourself to take a two-song shower!
 - Report leaks using Student Housing and Dining Service's online service request
 
Practice Green Cleaning
- Clean your space responsibly using non-toxic cleaning products. Make your own, or look for products that are Green Seal certified, EcoLogo or
				 EPA Safer Choice
- Res Hall students – you can check out green cleaning supplies from the Area Service Desk
 
 
In The Laundry Rooms
- Wash a full load or adjust settings for smaller loads
 - Use the cold-water setting
 - Air-dry your clothing using a drying rack
 - Use non-toxic laundry detergent
 - Use wool dryer balls with essential oils as an alternative to dryer sheets
 
In the Classroom:
- Look for school supplies that are made with recycled content
 - Use refillable ink pens and/or mechanical pencils
 - Utilize both sides of your paper when taking notes and printing
 - Use recycled and/or "good-on-one-side" paper
 - Use soy-ink notebooks
 
In the Dining Commons:
- "Just Ask" a staff member customize a meal to your liking
 - "Try a Taste" of a dish before committing to a full plate
 - Love food, not waste by only taking what you can eat and one plate at a time. Still hungry? You can always go back for more.
 - Limit napkin use, or bring a reusable napkin to the Dining Commons
 - Choose sustainable food options, such a local, organic, or Fair Trade menu options
 - Choose a plant-forward meal that has a higher proportion of plant-based proteins compared to animal-based proteins.
 
In the Kitchen:
- Use reusables dishes, glasses, and cutlery instead of single-use paper or plastic
 - Save leftovers for another meal in reusable containers. Pro-tip: consider upcycling glass sauce, jam, olive, etc. jars as storage containers
 - Store food efficiently to keep it fresh and tasty for as long as possible
 - Correctly decipher 'best before' and 'use by' food dates so food doesn't go to waste. Learn more at savethefood.com.
 - Learn to cook through the Student Health and Counseling Center Teaching Kitchen
 - Explore resources to enhance personal food security through Aggie Compass
 
In the Marketplace:
- Choose sustainably sourced products, such as:
 - Be a conscious consumer – learn more about the environmental and social impacts of the products you are purchasing
 - Buy used items instead of buying new
 - Purchase items with minimal packaging, or packaging that is reusable, recyclable, and/or compostable items
 - For online orders, ask for no plastic and/or minimal packaging
 - Use the bulk bin to purchase goods and bring your own container, if able
 
On the Go
- Explore resources for riding your bicycle like a pro
 - Ride the bus – undergraduate students ride free!
 - Explore other resources for getting around through Student Affairs
 
In Your Community
- Find an aspect of sustainability that speaks to you and get involved
 - Talk to your peers about actions you are taking and how they can also get involved
 - Advocate for the changes you want to see on-campus
 - Attend a sustainability event
 
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